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Hove is a dialectal form of hovud, meaning "head" (cf. Hǫfuð), and smale is a word for sheep, so smalahove literally means "sheep head". [ 2 ] [ 3 ] The skin and fleece of the head are torched, the brain removed, and the head is salted, sometimes smoked , and dried.
Terraria (/ t ə ˈ r ɛər i ə / ⓘ tə-RAIR-ee-ə [1]) is a 2011 action-adventure sandbox game developed by Re-Logic. The game was first released for Windows and has since been ported to other PC and console platforms.
This is a dynamic list and may never be able to satisfy particular standards for completeness. You can help by adding missing items with reliable sources. This is a list of fictional countries from published works of fiction (books, films, television series, games, etc.). Fictional works describe all the countries in the following list as located somewhere on the surface of the Earth as ...
In most parts of Turkey, such as in Kastamonu, for instance, the term ayak paça ("feet pacha") is used for cow, sheep, or goat hooves, [23] and the term kelle paça is used for "head pacha" . Sometimes the term dil paça is also used for tongue soup, while "meat pacha" is made with gerdan ( scrag end of sheep's neck).
Calamity James, a British comic book character from The Beano; Calamity Jane, a 1953 film based on the person; Calamity Town, a 1942 novel by Ellery Queen; The Calamity, a central plot point for the 2011 video game Bastion; Calamity, a mod for the 2011 video game Terraria "Calamity", a song by Zayn from his 2021 album Nobody Is Listening
A sheep in its first year is called a lamb, and its meat is also called lamb. The meat of a juvenile sheep older than one year is hogget; outside North America this is also a term for the living animal. [1] The meat of an adult sheep is mutton, a term only used for the meat, not the living animal.
Meat in various forms has always been an essential part of Kyrgyz cuisine. Among the most popular meat dishes are horse-meat sausages (qazı or chuchuk), roasted sheep's liver, beshbarmak (a dish containing boiled and shredded meat with thin noodles), and various other delicacies made from horse meat.
Svið served with mashed potatoes and swede in Reykjavík.. Svið (Icelandic pronunciation:; transliterated as svid or svith) is a traditional Icelandic dish consisting of a sheep's head cut in half, singed to remove the fur, and boiled with the brain removed, [1] sometimes cured in lactic acid.