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  2. Replacing your plastic cutting board and utensils with wood ...

    www.aol.com/lifestyle/replacing-plastic-cutting...

    Sarah Bond, a food scientist, nutritionist and recipe developer at Live Eat Learn, agrees. “I found that my little utensils and cutting board last virtually forever, as long as you take care of ...

  3. I Tried Taylor Swift's Chai Cookies Recipe, And There's 1 ...

    www.aol.com/lifestyle/tried-taylor-swifts-chai...

    There’s a handwritten note outlining the recipe, as well as a full typed Tumblr post, which helps address some of the holes in the handwritten original (more on that in a second).

  4. Scraper (kitchen) - Wikipedia

    en.wikipedia.org/wiki/Scraper_(kitchen)

    Bakers and pastry chefs use this tool to help pick up, turn, and portion dough. When finished, the dough scraper can be used to scrape up the little bits of dough that have dried onto the kneading surface during the forming process. It can also be used in a more generic kitchen role to transfer sliced or diced foods from cutting board to pan.

  5. List of food preparation utensils - Wikipedia

    en.wikipedia.org/wiki/List_of_food_preparation...

    To cut slices in pies or cakes, and then transfer to a plate or container This utensil typically features a thin edge to assist with slicing, and a large face, to hold the slice whilst transferring to a plate, bowl or other container. Cheese cutter: Designed to cut soft, sticky cheeses (moist and oily).

  6. How to Prevent Your Cutting Board from Sliding - AOL

    www.aol.com/lifestyle/food-how-prevent-your...

    Place the towel on your work surface in an even layer, and then place your cutting board on top of the towel, to create traction between the board and your work surface. In a pinch, you can do the ...

  7. Outline of food preparation - Wikipedia

    en.wikipedia.org/wiki/Outline_of_food_preparation

    Cutting board; Dicing – cutting an ingredient into cubes of a consistent size. Grating – using a grater to shred an ingredient, for instance, vegetables or cheese. Julienning – the process of cutting an ingredient into very thin, long pieces, such as the thin carrots in store bought salad mix. Mincing – cutting an ingredient into very ...

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