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TV personality and food expert Alton Brown, halfway through his first national tour, Alton Brown Live!, shares his six essential tips for cooking the perfect turkey. Find out the best kind of bird ...
Roasted Potatoes. When it comes to versatile sides, it’s difficult to beat classic roasted potatoes.They complete practically any main they’re served alongside! In this recipe, the humble ...
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Ten 30-second "lessons about food and food history" were released on the Food Network website. 2006 () 3 "Good Eats Moments" Another set of short culinary spots were produced for the Food Network website. 2007 () 4 "13 Thanksgiving Webisodes with Alton Brown" Holiday themed lessons about different turkey-day dishes were released on the Food ...
Turkey legs, in particular, can really benefit from a good long braise. Braising is a tried-and-true technique that chefs use to make even the toughest cuts of meat succulent and tender.
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Instead of the big, intimidating bird, this recipe calls for smaller turkey breasts cooked in a crockpot. The recipe uses orange juice and whole-berry cranberry sauce to give the meat a sweet and ...
Alton Brown has a culinary career that spans decades. It includes successful Food Network shows like Good Eats and Iron Chef America, best-selling cookbooks and multiple nationwide tours.But ...