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The Farm Crest Bakeries building, also known as the Hoffman Container Factory, was a historic building in the Driving Park neighborhood of Columbus, Ohio.The Streamline Moderne building was constructed from 1947 to 1949, and was lauded at its opening as a modern and innovative facility.
A recent story published by Food & Wine magazine ranks Columbus as one of the best cities in the country for bakeries. "Ohio's thriving agricultural industry means local chefs can access some of ...
The Schwebel's brand was created by Joseph Schwebel and Dora Schwebel, a married couple that started baking bread in the kitchen of their Campbell, Ohio, home, in 1906. [1] The Schwebels eventually began to sell bread to customers in nearby Youngstown, an event which marks the official beginning of the Schwebel's Bakery. [2]
Edible Columbus reviewed its favorite bakeries in 2015, including Pistacia Vera. [5] In 2020, The Columbus Dispatch reviewed the bakery as "top-notch", and opined that "no food-producing outlet in Columbus is better at what it does than Pistacia Vera". [4] In 2022, Columbus Navigator listed the café first in a list of best bakeries in the city ...
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By 1955, Marzetti's upstairs kitchen of the restaurant became a full-scale factory, and the Marzetti brand of salad dressings found its way into grocery stores throughout Ohio. By the late 1960's, the company built a dressing production plant in Columbus' Clintonville neighborhood on Indianola Avenue.
By the 1980s, the Forge Street bakery produced 125,000 loaves of bread each day for 2,800 stores in Northeast Ohio under the brand names Wonder, Wonder Light and Home Pride.