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Most humans can function at rest with an oxygen level of 15% at one atmosphere pressure; [1] a fuel such as methane is combustable down to 12% oxygen in nitrogen. A small room of 10 meter 3 has 2.08 meter 3 (2080 liters) or 2.99 kg of oxygen which would occupy 2.62 liters if it was liquid. [2]
Oxygen cocktail. The oxygen cocktail is a foamy substance containing a beverage drink (juice, milk, etc.) enriched in gaseous oxygen.The drink is used as part of oxygen therapy by a number of Soviet medical institutions; their research suggest that the drink, by supplying oxygen, allegedly reduces chronic fatigue syndrome and hypoxia and activates metabolism.
The natural occurrence of fermentation means it was probably first observed long ago by humans. [3] The earliest uses of the word "fermentation" in relation to winemaking was in reference to the apparent "boiling" within the must that came from the anaerobic reaction of the yeast to the sugars in the grape juice and the release of carbon dioxide.
V̇O 2 max (also maximal oxygen consumption, maximal oxygen uptake or maximal aerobic capacity) is the maximum rate of oxygen consumption attainable during physical exertion. [1] [2] The name is derived from three abbreviations: "V̇" for volume (the dot over the V indicates "per unit of time" in Newton's notation), "O 2" for oxygen, and "max" for maximum and usually normalized per kilogram of ...
This type of aeration has a very high oxygen transfer efficiency (OTE), sometimes as high as 15 pounds of oxygen / (horsepower * hour) (9.1 kilograms of oxygen / (kilowatt * hour)). [4] On average, diffused air aeration diffuses approximately 2–4 cfm (cubic feet of air per minute) (56.6-113.3 liters of air per minute), but some operate at ...
The equipment must supply breathing gas for all users for at least 15 minutes at a cabin altitude of 8,000 ft at a respiratory minute volume of 30 liters per minute, either by continuous flow or via a demand system, and must not cause a significant increase in oxygen content of the local environment. [25]
Typically, these devices produce the equivalent of one to five liters per minute of continuous oxygen flow and they use some version of pulse flow or "demand flow" to deliver oxygen only when the patient is inhaling. [14] They can also provide pulses of oxygen either to provide higher intermittent flows or to reduce power consumption.
Food energy is chemical energy that animals (including humans) derive from their food to sustain their metabolism, including their muscular activity. [ 1 ] Most animals derive most of their energy from aerobic respiration , namely combining the carbohydrates , fats , and proteins with oxygen from air or dissolved in water . [ 2 ]