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Salad ingredients: 16-ounce bag of coleslaw mix. 1/4 cup thinly sliced almonds. 1 package of ramen noodles. 8 ounces cooked chicken. Dressing ingredients:
This ramen noodle salad recipe combines coleslaw mix with green onion, mandarin oranges, and a tangy homemade dressing. Toasted noodles and cashews add crunch!
Taste and season with more soy sauce or vinegar if desired. In a large bowl, toss the cabbage and the toasted noodles and seeds with the dressing to taste. Related articles
Stir the soup, soy sauce, vinegar, ginger and garlic powder in a 1-quart saucepan. Lightly oil the grill rack and heat the grill to medium. Grill the chicken for 15 minutes or until cooked through, turning and brushing often with the soup mixture.
Want to make Asian Quinoa and Vegetable Salad ? Learn the ingredients and steps to follow to properly make the the best Asian Quinoa and Vegetable Salad ? recipe for your family and friends.
"It combines all the crunchy, savory, creamy ingredients of the classic sandwich—minus, well, the bread," says PureWow's recipe developer. (P.S.: It takes 40 minutes to make eight servings.)
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Spicy, creamy, and crunchy—this satisfying chickpea salad hits all the notes. It’s like cowboy caviar took a trip to Baja California! Get the Crispy Chili-Lime Chickpea Salad recipe .