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  2. The Perfect Snow Day Treat: Snow Ice Cream - AOL

    www.aol.com/perfect-snow-day-treat-snow...

    Check out this recipe for snow ice cream, and our tips to make it the best snow day dessert ever. ... Milk: dairy or non-dairy (such as rice milk) Half and half. Heavy cream. Sweetened condensed ...

  3. Everything You Need to Know About Making Ice Cream (And ... - AOL

    www.aol.com/everything-know-making-ice-cream...

    Parade. Nigella Lawson's bourbon salted caramel ice cream is creamy, rich and oh-so-decadent! Get the Ninja Creami recipe: Bourbon Salted Caramel Ice Cream Related: 32 est Ice Cream Flavors, Ranked

  4. The Ultimate Guide to Making Ice Cream - AOL

    www.aol.com/ultimate-guide-making-ice-cream...

    The post The Ultimate Guide to Making Ice Cream appeared first on Taste of Home. From professional tips to the sweetest recipes on the block, get ready to scream for ice cream! We cover everything ...

  5. Beer ice cream - Wikipedia

    en.wikipedia.org/wiki/Beer_ice_cream

    Beer ice cream is prepared using typical ice cream ingredients and beer. [ 1 ] [ 2 ] Various flavors are imparted to the ice cream based upon what type of beer is used. [ 1 ] For example, the use of stout beer can impart a malty and caramel-like flavor, and the use of pilsner , India pale ale and pale ale can impart flavors of bitterness. [ 1 ]

  6. Ice cream - Wikipedia

    en.wikipedia.org/wiki/Ice_cream

    "Ice cream" must be at least 10 percent milk fat, and must contain at least 180 grams (6.3 oz) of solids per litre. When cocoa, chocolate syrup, fruit, nuts, or confections are added, the percentage of milk fat can be 8 percent. [68] "Ice cream mix" is defined as the pasteurized mix of cream, milk and other milk products that are not yet frozen ...

  7. Snow cream - Wikipedia

    en.wikipedia.org/wiki/Snow_cream

    Whipped cream, with or without flavorings, was known as "snow cream" or "milk snow" (neve di latte, neige de lait) until the 17th century. Whipped egg whites were also sometimes included. There are English and continental European recipes dating to the 16th century.

  8. Which Milk Substitute Is Right for Your Recipe? 15 ... - AOL

    www.aol.com/milk-substitute-recipe-15-swaps...

    That means it’s one of the best substitutes for milk around. To use it in place of fresh milk, simply open a can and mix it with an equal amount of water, then replace the milk in your recipe ...

  9. Ice cream maker - Wikipedia

    en.wikipedia.org/wiki/Ice_cream_maker

    Around 1832, Augustus Jackson achieved fame for creating multiple ice cream recipes and pioneering a superior ice cream preparation technique by adding salt to the ice. [2] In 1843, Nancy M. (Donaldson) Johnson of Philadelphia received the first U.S. patent for a small-scale hand-cranked ice cream freezer. [3] The ice cream freezer was a pewter ...