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  2. Vinegar - Wikipedia

    en.wikipedia.org/wiki/Vinegar

    Vinegar can be used for polishing copper, brass, bronze or silver. It is an excellent solvent for cleaning epoxy resin as well as the gum on sticker-type price tags. It has been reported as an effective drain cleaner. [54] The use of vinegar in dishwashers and washing machines can cause

  3. Campden tablet - Wikipedia

    en.wikipedia.org/wiki/Campden_tablet

    Untreated cider must frequently suffers from acetobacter contamination causing vinegar spoilage. Yeasts are resistant to the tablets but the acetobacter are easily killed off, hence treatment is important in cider production. In beer- and wine-making, one crushed Campden tablet is typically used per US gallon (3.8 L) of must or wort.

  4. Beer chemistry - Wikipedia

    en.wikipedia.org/wiki/Beer_chemistry

    The majority of compounds in beer come from the metabolic activities of plants and yeast and so are covered by the fields of biochemistry and organic chemistry. [1] The main exception is that beer contains over 90% water and the mineral ions in the water (hardness) can have a significant effect upon the taste. [2]

  5. Is Your Draft Beer From A Dirty Tap? Here’s How To Check ...

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  6. Chemical drain cleaners - Wikipedia

    en.wikipedia.org/wiki/Chemical_drain_cleaners

    Chemical drain cleaners are available through hardware stores, although some may be intended for use by licensed plumbers. They may contain either strong acids (in liquid forms) or strong alkalis (in either solid or liquid forms). These cleaners contain chemicals that dissolve at least some of the material causing the clog.

  7. Mother of vinegar - Wikipedia

    en.wikipedia.org/wiki/Mother_of_vinegar

    The vinegar is created over the course of 13 years. [2] Mother of vinegar can also form in store-bought vinegar if there is some residual sugar, leftover yeast and bacteria and/or alcohol contained in the vinegar. This is more common in unpasteurized vinegar, since the pasteurization might not stabilize the process completely. While not ...

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  9. Brewing methods - Wikipedia

    en.wikipedia.org/wiki/Brewing_methods

    In 1822, the method had been copied by the Burton upon Trent brewer Samuel Allsopp, who got a more hoppy tasting version of the beer because of the sulphate-rich local water. The clean, crisp, bitter flavour of beer brewed by Allsopp in Burton became very popular and by 1888 there were 31 breweries in the town supplying demand for Burton Ale.

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