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2. Tuna Noodle Casserole Recipe - AOL

   homepage.aol.com/food/recipes/tuna-noodle-casserole

   Heat the oven to 400°F. Stir the soup, milk, peas, tuna and noodles in a 3-quart casserole. Bake for 30 minutes or until the tuna mixture is hot and bubbling. Stir the tuna mixture. Stir the bread crumbs and butter in a small bowl. Sprinkle the bread crumb mixture over the tuna mixture. Bake for 5 minutes or until the topping is golden brown.

3. How to Make ’50s Noodle Casserole with Just About Any Ingredients

   www.aol.com/lifestyle/50s-noodle-casserole-just...

   Noodle casserole is a quintessential dish that reached peak popularity in the '50s, and it's as tasty today as it was back then. ... Add the tuna and broccoli. Spoon the tuna mix over the noodles ...

4. The Best Dump-and-Bake Casseroles for Busy Weeknights

   www.aol.com/25-delicious-dump-bake-casseroles...

   Alfredo Shrimp Scampi Dump Dinner. You begin with dry pasta and still-frozen shrimp in a casserole, and about a half hour later you end up with a full meal.

5. Classic Tuna Noodle Casserole Is Pure Comfort Food

   www.aol.com/lifestyle/classic-tuna-noodle...

   It tastes like your mom's recipe, but better. For premium support please call: 800-290-4726 more ways to reach us

6. Tuna casserole - Wikipedia

   en.wikipedia.org/wiki/Tuna_casserole

   Tonnikalavuoka or tonnikalapastavuoka, literally meaning "tuna pasta casserole", is a Finnish version of the dish. It is one of the most popular school meals. [3] The primary ingredients are tuna and pasta, often with tomatoes and garlic included and shredded mozzarella sprinkled on top. [4] [5]

7. Broccoli and Noodle Supreme Recipe - AOL

   homepage.aol.com/.../broccoli-and-noodle-supreme

   For premium support please call: 800-290-4726 more ways to reach us

8. List of regional dishes of the United States - Wikipedia

   en.wikipedia.org/wiki/List_of_regional_dishes_of...

   Pork and beef slow-roasted over cherrywood, served with an apple cider and tomato based sauce. [71] Kansas City-style barbecue: Midwest Kansas City, Missouri: Kansas City barbecue is slow-smoked over a variety of woods and then covered with a thick tomato- and molasses-based sauce. [72] It is characterized by its use of a wide variety of meat.

9. List of meat dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_meat_dishes

   Larb – a type of Lao meat salad most often made with chicken, beef, duck, fish, pork or mushrooms; Laurices; Lawar; Lihapiirakka; Lomo a lo pobre – in Peruvian cuisine, consists of a cut of beef tenderloin (Spanish lomo) topped with one or more fried eggs and generally served with French fries and fried onions. [19] [20] Lörtsy