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2. The Essential New York Times Cookbook - Wikipedia

   en.wikipedia.org/wiki/The_Essential_New_York...

   The Essential New York Times Cookbook is a cookbook published by W. W. Norton & Company and authored by former The New York Times food editor Amanda Hesser. The book was originally published in October 2010 and contains over 1,400 recipes from the past 150 years in The New York Times (as of 2010), all of which were tested by Hesser and her assistant, Merrill Stubbs, prior to the book's ...

3. 14 Nostalgic '70s Recipes We Really Want to Make a Comeback - AOL

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   And apparently, it's comeback has already started, according to the New York Times. Recipe: Mom on Timeout. Luca Melo/istockphoto. 2. Harvey Wallbanger Cake. The Harvey Wallbanger is a cocktail of ...

4. History of The New York Times (1945–1998) - Wikipedia

   en.wikipedia.org/wiki/History_of_The_New_York...

   The New York Times published "Heed Their Rising Voices" in 1960, a full-page advertisement purchased by supporters of Martin Luther King Jr. criticizing law enforcement in Montgomery, Alabama for their response to the civil rights movement. Montgomery Public Safety commissioner L. B. Sullivan sued the Times for defamation.

5. Cooking, Recipes and Entertaining Food Stories - AOL.com

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   Search Recipes. Fettuccine with Scallops, Bacon and Onions. Espresso-Scented Coffee Cake. Emma’s Heart-warming Salt Cod Grill. Emerald Gimlet. Farm Girl Cosmo. Fennel Gratin. See all recipes ...

6. The 4-Hour Chef - Wikipedia

   en.wikipedia.org/wiki/The_4-Hour_Chef

   Tools of Titans. The 4-Hour Chef: The Simple Path to Cooking Like a Pro, Learning Anything, and Living the Good Life is a self-help book by Timothy Ferriss, published on November 20, 2012. [1] [2] Like Ferriss' other "4-Hour" books, The 4-Hour Chef revolves around a theme of self-improvement; this time, through the lens of cooking.

7. The New York Times Just Revealed Their Most Popular Recipes ...

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8. The New York Times Best Seller list - Wikipedia

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   The New York Times Best Seller list is widely considered the preeminent list of best-selling books in the United States. Since October 12, 1931, The New York Times Book Review has published the list weekly. In the 21st century, it has evolved into multiple lists, grouped by genre and format, including fiction and nonfiction, hardcover, paperback and electronic. The list is based on a ...

9. Heart-healthy recipes for the week: Air-fryer salmon ... - AOL

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   To make, mix 1/2 cup each oats and unsweetened almond milk with 2 tablespoons pureed pumpkin, 1 teaspoon chia seeds, 1 teaspoon pumpkin pie spice and 1 teaspoon maple syrup. Cover and refrigerate ...