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  2. Publix - Wikipedia

    en.wikipedia.org/wiki/Publix

    Publix Super Markets, Inc., commonly known as Publix, is an employee-owned American supermarket chain headquartered in Lakeland, Florida. [1] Founded in 1930 by George W. Jenkins , Publix is a private corporation that is wholly owned by present and past employees and members of the Jenkins family. [ 5 ]

  3. The Best Secret Things to Order at the Publix Deli - AOL

    www.aol.com/best-secret-things-order-publix...

    Olive Bar. The olive bar is $10 per pound, which really isn’t horrible. The marinated artichokes are money, and it’s usually not hard to find olives stuffed with a nice variety of cheeses ...

  4. I Taste-Tasted 7 Publix Cakes—and One Was Pitch-Perfect - AOL

    www.aol.com/taste-tasted-7-publix-cakes...

    The full size serves eight and costs $25.99. The look: This Publix classic carrot cake was decorated with a bright orange and green buttercream carrot piped on top of cream cheese icing ...

  5. Publix Subs Are The Best Subs Around, and These Are the ... - AOL

    www.aol.com/lifestyle/publix-subs-best-subs...

    Press it and add mustard for even more of a Cubano flair. 4. Veggie on Multigrain —with a Twist. publix. Admittedly, this is more of a hack…and a leap of faith. The veggie sub on multigrain is ...

  6. George W. Jenkins - Wikipedia

    en.wikipedia.org/wiki/George_W._Jenkins

    George Washington Jenkins Jr. (September 29, 1907 – April 8, 1996) was an American businessman who founded Publix Super Markets. As of 2016, the employee-owned, privately held corporation included 1,100 stores in the Southeastern United States with 170,000 employees and sales of $32 billion. [1]

  7. Online food ordering - Wikipedia

    en.wikipedia.org/wiki/Online_food_ordering

    Online food ordering is the process of ordering food, for delivery or pickup, from a website or other application. The product can be either ready-to-eat food (e.g., direct from a home-kitchen, restaurant, or a virtual restaurant) or food that has not been specially prepared for direct consumption (e.g., vegetables direct from a farm/garden, fruits, frozen meats. etc).

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