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Agriculture is a major sector of the Nigerian economy, [ 1] accounting for up to 35% of total employment in 2020. [ 2] According to the FAO, [ 3] agriculture remains the foundation of the Nigerian economy, [ 1] providing livelihood for most Nigerians and generating millions of jobs. [ 4][ 5][ 6] Along with crude oil, Nigeria relies on the ...
v. t. e. In conservation, library and archival science, preservation is a set of preventive conservation activities aimed at prolonging the life of a record, book, or object while making as few changes as possible. Preservation activities vary widely and may include monitoring the condition of items, maintaining the temperature and humidity in ...
African cuisine. African cuisine is a staple of the continent's culture, and its history is entwined with the story of the native people of Africa. The foods that native Africans eat have been influenced by their religions, as well as by their climates and lifestyles. The first Africans to inhabit the continent were hunter-gatherers who ate ...
A food storage calculator can be used to help determine how much of these staple foods a person would need to store in order to sustain life for one full year. In addition to storing the basic food items many people choose to supplement their food storage with frozen or preserved garden-grown fruits and vegetables and freeze-dried or canned ...
History of Nigeria. Depiction of Benin City by a Dutch illustrator in 1668. The wall-like structure in the center probably represents the walls of Benin, housing the Benin bronze decorated historic Benin City Palace. The history of the territories which since ca. 1900 have been known under the name of Nigeria during the pre-colonial period ...
Nigerian cuisine consists of dishes or food items from the hundreds of Native African ethnic groups that comprises Nigeria. [ 1][ 2] Like other West African cuisines, it uses spices and herbs with palm oil or groundnut oil to create deeply flavored sauces and soups. [ 3]
The National Archives of Nigeria has its headquarters in Abuja, Nigeria, with branches in Enugu, Ibadan, and Kaduna .The national archives kaduna is located at yakubu gowon way sabo Gari Nasarawa 802125 Kaduna. [ 1] As of 2017, the current Director of Archives is Mr. Danjuma Dambring Fer. [ 2][ 3]
Food history. Food history is an interdisciplinary field that examines the history and the cultural, economic, environmental, and sociological impacts of food and human nutrition. It is considered distinct from the more traditional field of culinary history, which focuses on the origin and recreation of specific recipes.