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  2. Tumbler knife sharpener review, after weeks of testing - AOL

    www.aol.com/news/tumbler-knife-sharpener-review...

    Onions are one of the several foods I cut using my freshly sharpened knife. After testing, I found that the Tumbler seems less effective on older knives, and is better suited to keep sharp knives ...

  3. Knife sharpening - Wikipedia

    en.wikipedia.org/wiki/Knife_sharpening

    A railway camp cook sharpens a knife blade on a stone wheel, 1927. Knife sharpening is the process of making a knife or similar tool sharp by grinding against a hard, rough surface, typically a stone, [1] or a flexible surface with hard particles, such as sandpaper. Additionally, a leather razor strop, or strop, is often used to straighten and ...

  4. Sharpening - Wikipedia

    en.wikipedia.org/wiki/Sharpening

    Sharpening. Sharpening is the process of creating or refining the edge joining two non-coplanar faces into a converging apex, thereby creating an edge of appropriate shape on a tool or implement designed for cutting. Sharpening is done by removing material on an implement with an abrasive substance harder than the material of the implement ...

  5. Sharpening stone - Wikipedia

    en.wikipedia.org/wiki/Sharpening_stone

    Sharpening stone. An oil stone. Sharpening stones, or whetstones, are used to sharpen the edges of steel tools such as knives through grinding and honing. Such stones come in a wide range of shapes, sizes, and material compositions. They may be flat, for working flat edges, or shaped for more complex edges, such as those associated with some ...

  6. Extend the lives of your knives with this knife sharpener kit ...

    www.aol.com/news/extend-lives-knives-knife...

    TL;DR: Bring home the Angle Pro Knife Sharpener for 15% off — only $67.99 — as of Aug. 20.The Angle Pro Knife Sharpener works with all the different angled knives you have in your kitchen.

  7. Honing steel - Wikipedia

    en.wikipedia.org/wiki/Honing_steel

    A honing steel on a cutting board Common steel for use in households SEM images of the cross-section of a blade before (dull) and after (sharp) honing with a smooth rod [1]. A honing steel, sometimes referred to as a sharpening steel, whet steel, sharpening stick, sharpening rod, butcher's steel, and chef's steel, is a rod of steel, ceramic or diamond-coated steel used to restore keenness to ...

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