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Pizza dough, cheese. California-style pizza (also known as California pizza) is a style of pizza that combines New York and Italian thin crust with toppings from the California cuisine cooking style. Its invention is generally attributed to chef Ed LaDou, and Chez Panisse, in Berkeley, California. Wolfgang Puck, after meeting LaDou, popularized ...
California Pizza Kitchen, Inc. (CPK) is an American casual dining restaurant chain that specializes in California-style pizza. The restaurant was started in 1985 by attorneys Rick Rosenfield and Larry Flax in Beverly Hills, California, United States. [4][5] California Pizza Kitchen introduced and popularized BBQ Chicken Pizza. [6]
Lunchly currently has three varieties of lunch kits, all of which are reinterpretations of Lunchables products. "The Pizza" : Based on the "Pizza with Pepperoni" style from Lunchables. It is a build-it-yourself pizza with tomato sauce and cheese , and also includes a small Cherry Freeze Prime bottle and a snack sized Feastables Crunch Bar .
Montana: Eugene's Pizza. Glasgow. Eugene's Pizza is a family restaurant that has used the same secret recipe for more than 50 years. Order one of the oddball specialty pizzas, including one with ...
Portnoy admitted he felt some pressure "to boost the score a little bit," given how nice Gunning was and the fact that Denneno's is closing on Dec. 30 after nearly 70 years in business. The score ...
The California coast, especially the North Coast and Central Coast regions, is a source of seafood, which is a staple in the California diet. California produces almost all of the country's almonds, apricots, dates, figs, kiwi fruit, nectarines, olives, pistachios, prunes, and walnuts. It leads in the production of avocados, grapes, lemons ...
Uno Pizzeria & Grill (formerly Pizzeria Uno and Uno Chicago Grill), or more informally as Uno’s, is a United States-origin franchised pizzeria restaurant chain under the parent company Uno Restaurant Holdings Corporation. Uno Pizzeria and Grill is best known for its Chicago-style deep dish pizza. Ike Sewell opened the first Pizzeria Uno in 1943.
Osteria Mozza is a Michelin Guide -starred Italian restaurant in Hollywood, California. [1][2][3] In 2007, Nancy Silverton partnered with New York chef Mario Batali and his frequent collaborator Joseph Bastianich to open an Italian restaurant, Osteria Mozza. Reminiscent of the evolution of La Brea Bakery, a pizzeria, Pizzeria Mozza, opened in ...
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