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French Laundry Restaurant Greenhouse. The building was constructed as a saloon in 1896 by a Scottish stonesman for Pierre Guillaume. [4] A 1906 law outlawed the sale and consumption of alcohol in the area around the Veterans Home of California Yountville, [5] and the building was bought in 1920 by John Lande who used it as a French steam laundry, [6] which is the origin of the restaurant's name.
Yountville is located within Napa Valley, in the North Bay region of the San Francisco Bay Area of Northern California. According to the United States Census Bureau, the town has a total area of 1.5 sq mi (4.0 km 2), all of it land. A 5.2 magnitude earthquake occurred in Yountville on September 3, 2000. [4]
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The Schmitts opened the French Laundry restaurant on February 7, 1978. [2] The restaurant served one prix fixe dinner a night, and every day there was a different menu: a choice of three starters, a soup, an entree, a green salad with cheese and a choice of three desserts. [2] Both the food and wine were locally sourced. [1]
The exterior of Bistro Jeanty contains red-and-white awnings, flower boxes, and "extra-wide" shutters. [1]Bistro Jeanty is a French bistro.Its menu consists of tomato soup in a bread bowl, mussels and French fries, [2] along with cassoulet, steak au poivre, and escargots. [1]
Keller decided to make Ad Hoc a permanent venture in 2007 due to the success of the concept. The menu continues to serve a one menu four-course meal. Foods offered by the restaurant include fried chicken, duck leg confit, short ribs and other similar comfort foods. [5] Ad Hoc provides food pairings for the Bespoke Collection. [6]
BJ's menu features pizza, beers, appetizers, entrees, pastas, sandwiches, salads, and desserts (including the signature Pizookie). [17] Some locations feature microbreweries that supply beer to other locations in the chain. [3]
Domaine Chandon is a winery located in the town of Yountville, California, in the Napa Valley.Established in 1973 by Moët et Chandon, and led by businessman John Wright, who operated the company for over 20 years, [1] it was the first French-owned sparkling wine producer in the Napa Valley.