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  2. Potato bread - Wikipedia

    en.wikipedia.org/wiki/Potato_bread

    Potato farls are one large round divided into four quadrants or square slices (usually around 0.5–1 cm in thickness) of soft potato bread, lightly powdered with flour and are common in Ulster, especially Northern Ireland.

  3. Full breakfast - Wikipedia

    en.wikipedia.org/wiki/Full_breakfast

    The potato bread is under the eggs, with the soda bread (soda farl) at the bottom. In Ulster, the northern province of Ireland, the "Ulster fry" variant is popular throughout most of the province, where it is eaten not only at breakfast time but throughout the day. Typically it will include soda bread farls and potato bread. [23]

  4. Potato cake - Wikipedia

    en.wikipedia.org/wiki/Potato_cake

    Northern Irish potato bread. Potato cakes, made from mashed potatoes and various other ingredients, such as flour, eggs, or baking soda, and cooked, are popular throughout the UK and Ireland and are commonly eaten at breakfast.

  5. Farl - Wikipedia

    en.wikipedia.org/wiki/Farl

    In Ulster, the term generally refers to soda bread (soda farls) and, less commonly, potato bread (potato farls), which are also ingredients of an Ulster fry. It is made as farls (that is to say, flat rounds about 3/4 inch thick which are then cut into quarters). Modern commercially mass-produced potato farls, however, are often rectangular in form.

  6. Northern Irish cuisine - Wikipedia

    en.wikipedia.org/wiki/Northern_Irish_cuisine

    A soda bread farl. Soda bread is one of Northern Ireland's griddle breads; it can be eaten straightaway, or cooked until golden in an Ulster fry. They are sometimes eaten with butter and homemade jam, or with savoury food such as smoked salmon, fresh fried eel, or thick dry-cured bacon. Soda bread is a soft, thick and fluffy bread.

  7. What is Irish soda bread? Here's the history behind this St ...

    www.aol.com/lifestyle/irish-soda-bread-heres...

    Mum's Traditional Irish Soda Bread. Courtesy of Gemma Stafford at Gemma's Bigger Bolder Baking. Ingredients. 1 3/4 cups (265g/ 9oz) whole wheat flour (fine or coarsely ground) 1 3/4 cups (265g/9oz ...

  8. Boxty - Wikipedia

    en.wikipedia.org/wiki/Boxty

    Boxty (Irish: bacstaí or Irish: steaimpí) is a traditional Irish potato pancake. The dish is mostly associated with the north midlands, north Connacht and southern Ulster, in particular the counties of Leitrim, Mayo, Sligo, Fermanagh, Longford, and Cavan. There are many recipes but all contain finely grated, raw potatoes and all are served fried.

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