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No, this isn't an article written for (or by) squirrels – humans can actually eat acorns under certain circumstances. The nuts stem from oak trees, and can actually elicit a mild, nutty flavor.
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Eastern gray squirrels are crepuscular, [24] or more active during the early and late hours of the day, and tend to avoid the heat in the middle of a summer day. [40] They do not hibernate. [41] Eastern gray squirrels can breed twice a year, but younger and less experienced mothers normally have a single litter per year in the spring.
They also eat seeds and insects (ants, termites, and grasshoppers). Most of their foods are chosen for high water content because of the shortage of available water in their environment. The average water content of the food they eat is 80%. [3] The squirrels prefer seeds and parts of grasses and flowers, but can climb into shrubs and trees for ...
Characterized by a white spotted back, the spotted ground squirrel is one of the smallest squirrels found in North America. They are mainly herbivorous, but also eat insects. A burrowing mammal, the spotted ground squirrel will make tunnels to store its food, as well as shelter and hibernation quarters. [2]
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Marmots are large ground squirrels in the genus Marmota, with 15 species living in Asia, Europe, and North America. These herbivores are active during the summer, when they can often be found in groups, but are not seen during the winter, when they hibernate underground. They are the heaviest members of the squirrel family. [1]
New study suggest squirrels could be opportunistic omnivores