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Food taboos can help utilizing a resource, [citation needed] but when applied to only a subsection of the community, a food taboo can also lead to the monopolization of a food item by those exempted. A food taboo acknowledged by a particular group or tribe as part of their ways, aids in the cohesion of the group, helps that particular group to ...
Based on these regulations, within the EU (and certain jurisdictions outside the EU), food such as gorgonzola, Parmigiano-Reggiano, feta, the Waterford blaas, [5] Herve cheese, Melton Mowbray pork pies, Piave cheese, Asiago cheese, camembert, Provence honey, Herefordshire cider, cognac, armagnac, and champagne can only be labelled as such if ...
The Directorate-General of Customs and Indirect Taxes (French: Direction générale des douanes et droits indirects, DGDDI), commonly known as les douanes (Customs), is the customs service of the French Republic. It is responsible for levying indirect taxes, preventing smuggling, surveilling borders and investigating counterfeit money.
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Council Regulation 1638/98 made changes to the organisation of the olive oil market in the EU. [5] See Unión de Pequeños Agricultores; Council Regulation (EC) 2679/98 of 7 December 1998, on the functioning of the internal market in relation to the free movement of goods among the Member States, was aimed at preventing obstacles to the free movement of goods attributable to "action or ...
HU 260 EK Where HU is the country code for Hungary, 260 is the national approval number of a processing facility (in this case, a dairy facility of the company Alföldi Tej), and EK stands for Európai Közösség (European Community in Hungarian). Another example with a more complex national approval number: FR 49.099.001 CE Where FR is the country code for France, 49.099.001 is a complex ...
The list of restrictions for people traveling from the U.S. to Europe is growing as European Union members implement new rules amid COVID's spread. France, Spain: European Union countries ...
The legislation is designed to protect regional foods and came into force in 1992 and applies in the EU and in Northern Ireland. The EU designations are open for EU and non-EU products. Following Brexit therefore, UK cheeses remained in the register. Any cheese with a protected geographical cheese in the EU in 2020, is automatically protected ...