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*The Machine Shed Restaurant – Deep-fried butter, "Brad & Harry's" (deep-fried cheese curds), fried beer (with cheddar cheese sauce) *Cream Puff Pavilion – Homemade cream puffs *Grebe's Bakery, Sports Bar & Grill – Deep-fried mac n' cheese burger, Krispy Kreme donut cheeseburger with chocolate bacon, fried beer with Wisconsin cheddar sauce
The farmstead also includes a barn, corn crib, granary, machine shed, grain bins, goat shed and chicken house. There is a stone oven in the bluff where Eve Haberkorn baked the bread that she sold. A brewery cellar is also located inside a natural cave in the bluff.
2. KFC Chicken. The "original recipe" of 11 herbs and spices used to make Colonel Sanders' world-famous fried chicken is still closely guarded, but home cooks have found ways of duplicating the ...
The recipe was invented in the late 1950s by two brothers, Max and Roman Gruber for their five-star restaurant, Gruber's, located in Shaker Heights, Ohio. These were a derivative of the various ethnic cultures of Northeast Ohio, which includes Akron and Greater Cleveland. [114] An annual Sauerkraut Festival is held in Waynesville, Ohio.
1. Glazed Pear Flatbread With Prosciutto, Walnuts, and Goat Cheese. Flatbreads are easy every time, especially if you feel like cheating and buying a pre-made crust.
Ingredients. 7 cups French bread, cut into 1 1/2 inch cubes. 1/2 cup melted butter. 4 large eggs. 1 cup granulated sugar. 1/4 cup light brown sugar. 1 teaspoon ground cinnamon
The restaurant's design is a horseshoe-shaped counter-top [2] surrounded by 16 stools. [3] It remains an example of an early to mid-20th-century lunchroom. The Canteen Lunch reflects on this type of eating establishment that gained popularity in the 1920s and 1930s as social and economic challenges were felt by the Great Depression .
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