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Maternal placentophagy is defined as "a mother’s ingestion of her own placenta postpartum, in any form, at any time". [1] Of the more than 4000 species of placental mammals, most, including herbivores, regularly engage in maternal placentophagy, thought to be an instinct to hide any trace of childbirth from predators in the wild.
For more information about the ritual consumption of placenta see Placenta: Society and culture. Human and animal placentas are also used as a source of extracts for ingredients in various consumer products such as pharmaceuticals, cosmetics, hair care products, health tonics, and food products other than ritual consumption by the mother or family.
Synthetic oxytocin, sold under the brand name Pitocin among others, is a medication made from the peptide oxytocin. [6] [7] As a medication, it is used to cause contraction of the uterus to start labor, increase the speed of labor, and to stop bleeding following delivery. [6]
Health. Home & Garden
In north China, people bury a human placenta in the ground for 7 to 8 years, and it dissolves into a fluid that is as clean as ice. In south China, people blend human placenta with gāncǎo 甘草 " Glycyrrhiza uralensis ; Chinese licorice root", shēngmá 升麻 " Cimicifuga simplex ; bugbane", and other drugs, which they store in a bottle ...
The placenta (pl.: placentas or placentae) is a temporary embryonic and later fetal organ that begins developing from the blastocyst shortly after implantation.It plays critical roles in facilitating nutrient, gas and waste exchange between the physically separate maternal and fetal circulations, and is an important endocrine organ, producing hormones that regulate both maternal and fetal ...
Like candy! Mandy Moore loved the experience of giving birth — even the more controversial aspects some moms shy away from. Sharna Burgess and More Celebrity Moms Eating Their Placentas Read ...
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