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You know the drill with muffins – wet stuff and sugar in one bowl, dry stuff in the other bowl (except the treats – keep the cranberries for last). Add the wet to the dry: And stir with a spatula no more than ten strokes. Muffins should be soft, and not bready. Add the cranberries with the last few strokes. Don’t worry if the batter is lumpy!
You know the drill with muffins – wet stuff and sugar in one bowl, dry stuff in the other bowl (except the treats – keep the cranberries for last). Add the wet to the dry: And stir with a ...
These muffins are slightly sweetened, they have the texture of cornbread, and the pumpkin and cranberry add an interesting flavor profile to the recipe. Get the recipe: Pumpkin- Cranberry ...
Rather than reaching for a jar of jam, prepare an easy-to-make homemade maple and cranberry jam and layer it into the buttery puff pastry-wrapped brie. To display the beautiful cranberry filling ...
Related: 7 Fresh Cranberry Recipes ... "When making cranberry sauce or a compote for desserts, I usually use honey to balance the bitterness to help express the fruity flavor of the cranberry ...
Dried cranberries can be added for color and flavor to various foods, including salads, oatmeal, cookies, muffins, loaves, breads and trail mix. [3] They may be used to replace raisins or any dried fruit. [3] Dried cranberries may be prepared with flavorings or coverings, such as chocolate.
This cranberry cake may appear hard to make but is quick and simple thanks to the shortcut of a boxed cake mix. Cranberry preserves add seasonal flair, and a beautiful marble swirl brings the ...
Cranberry Whipped Feta Dip. Fresh feta cheese is combined with herbs, garlic, and cream cheese, whipped until super-smooth, then topped with tart homemade cranberry sauce, toasted pistachios, and ...
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