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Hibiscus tea is a herbal tea made as an infusion from crimson or deep magenta-colored calyces of the roselle (Hibiscus sabdariffa) flower. It is consumed both hot and cold and has a tart, cranberry -like flavor.
Zobo drink is also known as hibiscus tea, hibiscus drink and roselle drinks because the beverage drink is gotten from hibiscus leaves. Also it is known as local Chapman since other fruits and artificial colours are added. Due to the sour taste of zobo drink, it is refer to as sour tea as well. [23] [24]
In the US, a beverage known as hibiscus cooler is made from the tea, a sweetener, and sometimes juice of apple, grape or lemon. The beverage is sold by some juice companies. [ 48 ] With the increasing popularity of Mexican cuisine in the US, the calyces are sold in bags usually labeled "flor de Jamaica" and have long been available in health ...
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Hibiscus is most commonly consumed as tea. ... Health Benefits. Grapes . This nutritious fruit is excellent when it comes to cleansing the body. "Grapes also have high water content, ...
The Best Tea for Brain Health. Many tea varieties have been shown to improve markers of brain health, ... Look for dark chocolate with at least 70% cocoa content for the most health benefits.
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