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2. Hibiscus - Wikipedia

   en.wikipedia.org/wiki/Hibiscus

   Hibiscus [2] [3] is a genus of flowering plants in the mallow family, Malvaceae.The genus is quite large, comprising several hundred species that are native to warm temperate, subtropical and tropical regions throughout the world.

3. Hibiscus tea - Wikipedia

   en.wikipedia.org/wiki/Hibiscus_tea

   Hibiscus tea is a herbal tea made as an infusion from crimson or deep magenta-colored calyces of the roselle (Hibiscus sabdariffa) flower. It is consumed both hot and cold and has a tart, cranberry -like flavor.

4. Hibiscus × rosa-sinensis - Wikipedia

   en.wikipedia.org/wiki/Hibiscus_×_rosa-sinensis

   Hibiscus × rosa-sinensis is a bushy, evergreen shrub or small tree growing 2.5–5 m (8–16 ft) tall and 1.5–3 m (5–10 ft) wide. The plant has a branched taproot.Its stem is aerial, erect, green, cylindrical, and branched.

5. What is hibiscus? How to use this tart flower in your food ...

   www.aol.com/news/hibiscus-tart-flower-food...

   Drinks made from the deep magenta-colored calyces of the roselle flower — from sorrel to agua de Jamaica — are popular all around the world.

6. Hibiscus syriacus - Wikipedia

   en.wikipedia.org/wiki/Hibiscus_syriacus

   Hibiscus syriacus 'Oiseau Bleu' Hibiscus syriacus has 5-petaled flowers (to 7.5 cm or 3 inches diameter) [16] in solid colors of white, red, purple, mauve, violet, or blue, or bicolors with a different colored throat, depending upon the cultivar. Extending from the base of these five petals is the pistil at the center, with the stamen around it.

7. List of Hibiscus species - Wikipedia

   en.wikipedia.org/wiki/List_of_Hibiscus_species

   The following species in the flowering plant genus Hibiscus were accepted by Plants of the World Online as of September 2024. [1] There have been multiple ancient polyploidization events in this genus.