Search results
Results from the WOW.Com Content Network
Subsistence agriculture was the dominant mode of production in the world until recently, [when?] when market-based capitalism became widespread. [4]Subsistence agriculture largely disappeared in Europe by the beginning of the twentieth century.
A subsistence pattern – alternatively known as a subsistence strategy – is the means by which a society satisfies its basic needs for survival. This encompasses the attainment of nutrition, water, and shelter. The five broad categories of subsistence patterns are foraging, horticulture, pastoralism, agriculture, and industrial food ...
A subsistence economy is an economy directed to one's subsistence rather than to the market. [1] Often, the subsistence economy is moneyless and relies on natural resources to provide for basic needs through hunting, gathering, and agriculture .
In New England, subsistence agriculture gave way after 1810 to production to provide food and dairy supplies for the rapidly growing industrial towns and cities. New specialty export crops were introduced such as tobacco and cranberries.
A homesteader turning up beans in Pie Town, New Mexico, 1940. Homesteading is a lifestyle of self-sufficiency.It is characterized by subsistence agriculture, home preservation of food, and may also involve the small scale production of textiles, clothing, and craft work for household use or sale.
Agriculture terraces were (and are) common in the austere, high-elevation environment of the Andes. Inca farmers using a human-powered foot plough. The earliest known areas of possible agriculture in the Americas dating to about 9000 BC are in Colombia, near present-day Pereira, and by the Las Vegas culture in Ecuador on the Santa Elena peninsula.
Subsistence farming is being superseded by intensive animal farming in the more developed parts of the world, where, for example, beef cattle are kept in high-density feedlots, and thousands of chickens may be raised in broiler houses or batteries. On poorer soil, such as in uplands, animals are often kept more extensively and may be allowed to ...
Agriculture is divided into two basic sectors: subsistence, which employs the vast majority of the work force, and commercial, which is export-oriented and conducted on plantations. Subsistence farming involves four million families on plots averaging 1.6 hectares (four acres), usually a little larger in savanna areas than in the rain forest. [2]