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The Palace Restaurant and Saloon is both the oldest business and oldest bar operating in the state of Arizona, United States. Located on historic Whiskey Row in Prescott, the saloon was opened in 1877, and rebuilt in 1901 after a disastrous fire swept the district in 1900. It is considered one of the most historic bars in the state.
Whiskey Row in downtown Prescott boasts many historic buildings, including The Palace, Arizona's oldest restaurant and bar. Many other buildings have been converted to boutiques, art galleries, bookstores, and restaurants. Prescott is home to the Arizona Pioneers' Home. The Home opened during territorial days, February 1, 1911.
Arizona: The Palace Restaurant and Saloon (1877) Prescott. Billed as the "country's oldest frontier saloon," The Palace Restaurant & Saloon on Whiskey Row in Prescott is where cowboys, lawmen, and ...
Prescott served as the Territorial Capital until 1889, with the exception of the years of 1867–77, when the capital was moved to Tucson. [8] On November 1, 1867, the capital was moved to Tucson by the act of the 4th Arizona Territorial Legislature. [11] The capital returned to Prescott in 1877 by the 9th Arizona Territorial Legislature. [12]
Whiskey Row is a block in Prescott, Arizona, existing on Montezuma Street between Goodwin and Gurley Streets, although it did spill over onto adjacent streets from time to time. The original Whiskey Row occupied the 100 block of Montezuma Street and portions of the adjacent Cortez and Granite Streets.
Huss Brewing Company: Tempe, AZ [24] Kitsune Brewing Company: Phoenix [25] LazyG Brewhouse: Prescott, AZ [26] Lumberyard Brewing Company: Flagstaff [18] [27] Mother Bunch Brewing (now closed), Phoenix [28] Mother Road Brewing Company: Flagstaff [29] North Mountain Brewing Company: Phoenix [30] Old Bisbee Brewing Company: Bisbee [31]
The Hassayampa Inn, long known as the Hassayampa Hotel, in Prescott, Arizona, is a landmark on Gurley Street which was built in 1927. It was designed by architects Trost & Trost. [1] Its architecture is Mission/Spanish Revival and/or Italian Renaissance Revival. [1]
The best thing about the house burger, available during lunch and happy hour, isn’t the extra-crunchy bacon or the bourbon barbecue sauce or the bleu cheese or the Corning-based Masami Ranch beef.