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  2. Do You Actually Need to Sift Your Flour? A Pro Baker ... - AOL

    www.aol.com/lifestyle/actually-sift-flour-pro...

    How to sift ingredients (with or without a sifter) If a recipe calls for sifting, you can use a dedicated sifter, a tool with either a crank or squeeze mechanism that agitates the flour and helps ...

  3. Sieve - Wikipedia

    en.wikipedia.org/wiki/Sieve

    The word sift derives from sieve. In cooking, a sifter is used to separate and break up clumps in dry ingredients such as flour, as well as to aerate and combine them. A strainer (see Colander), meanwhile, is a form of sieve used to separate suspended solids from a liquid by filtration.

  4. How to Make the Best-Ever Blackberry Cobbler, According to ...

    www.aol.com/best-ever-blackberry-cobbler...

    Next up, the topping. All you need to do is sift flour, sugar and salt into a large bowl, then stir in one beaten egg until you have a shaggy mixture. Spoon the topping evenly over the fruit then ...

  5. A Guide to Different Types of Flour and When to Use Them - AOL

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    Known on the market as Wondra, instant flour is a pre-cooked, low-protein and finely milled flour beloved for its ability to dissolve instantly in hot or cold liquids—think gravy without lumps!

  6. Flour extraction - Wikipedia

    en.wikipedia.org/wiki/Flour_extraction

    Baking functionality is the other issue, with increased loaf volume accomplished by simply removing just the larger flour particles. [4] [5] Like the lower extraction white flour, higher extraction flour still creates a smoother dough more inclined to hold the gas created during fermentation. However, higher-extraction flour also retains the ...

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    The AOL.com video experience serves up the best video content from AOL and around the web, curating informative and entertaining snackable videos.

  8. Dry milling and fractionation of grain - Wikipedia

    en.wikipedia.org/wiki/Dry_milling_and...

    This process is widely associated with the development of new bio-based associated by-products. The milling process separates the grain into four distinct physical components: the germ, flour, fine grits, and coarse grits. The separated materials are then reduced into food products utilized for human and animal consumption.

  9. I tried the official 'Ted Lasso' biscuit recipe and it's a ...

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    Sift flour and salt, mix into bowl and set aside. Mix butter on high speed until fluffy (3 to 5 minutes). Gradually add sugar slowly, continuing to mix until pale and fluffy.

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