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  2. Orange You Glad You Found This List of Fresh, Tangy Desserts?

    www.aol.com/orange-glad-found-list-fresh...

    Fresh oranges and granulated sugar: That's all you need to make impressive and sophisticated candy. It's great to serve at parties or to gift during the holidays. You can also dip them in chocolate.

  3. Ambrosia (fruit salad) - Wikipedia

    en.wikipedia.org/wiki/Ambrosia_(fruit_salad)

    Most ambrosia recipes contain canned (often sweetened) or fresh pineapple, canned mandarin orange slices or fresh orange sections, miniature marshmallows, [2] and coconut. [3] Other ingredients might include various fruits and nuts: maraschino cherries , bananas , strawberries , [ 4 ] peeled grapes , or crushed pecans .

  4. 44 Orange Desserts to Take Advantage of This Winter - AOL

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  5. 10 Discontinued Chick-Fil-A Menu Items That Customers Want ...

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    Introduced in 2017, the Smokehouse BBQ Bacon Sandwich combined a marinated grilled chicken breast with Colby Jack cheese, crispy brown sugar pepper bacon, fresh lettuce, and a tangy Smokehouse BBQ ...

  6. Zest (ingredient) - Wikipedia

    en.wikipedia.org/wiki/Zest_(ingredient)

    Zesting an orange. Zest is a food ingredient that is prepared by scraping or cutting from the rind of unwaxed citrus fruits such as lemon, orange, citron, and lime. Zest is used to add flavor to many different types of food. In terms of fruit anatomy, the zest is obtained from the flavedo which is also called zest. [1]

  7. Mandarin orange - Wikipedia

    en.wikipedia.org/wiki/Mandarin_orange

    Mandarin oranges in a mesh bag. Mandarin orange fruits are small 40–80 millimetres (1.6–3.1 in). [3] Their color is orange, yellow-orange, or red-orange. [5] The skin is thin and peels off easily. [3] Their easiness to peel is an important advantage of mandarin oranges over other citrus fruits. [5]

  8. Maple & Orange Pecan Pie Takes the Classic Dessert in a Fresh ...

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    Maple & Orange Pecan Pie Ingredients. 1 1/4 cups all-purpose flour. ¼ tsp fine sea salt. 10 Tbsp unsalted butter, cold and cut into cubes. 3 to 4 Tbsp ice water, as needed

  9. List of culinary fruits - Wikipedia

    en.wikipedia.org/wiki/List_of_culinary_fruits

    Mandarin orange: Citrus reticulata: Mangshanyegan: Citrus mangshanensis: Melogold: Citrus maxima × Citrus × aurantium f. aurantium: Meyer lemon: Citrus × meyeri: Micrantha: Citrus hystrix var. micrantha: Moro blood orange Citrus × sinensis Blood Group 'Moro' Myrtle-leaved orange: Citrus myrtifolia: Ōgonkan: Citrus flaviculpus: Ojai pixie ...