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  2. Chicharrón - Wikipedia

    en.wikipedia.org/wiki/Chicharrón

    Chicharrón (Spanish: [tʃitʃaˈron], plural chicharrones; Portuguese: torresmo [tuˈʁeʒmu, toˈʁezmu, toˈʁeʒmu]; Tagalog: chicharon; Chamorro: chachalon) is a dish generally consisting of fried pork belly or fried pork rinds. Chicharrón may also be made from chicken, mutton, or beef.

  3. Torreznos - Wikipedia

    en.wikipedia.org/wiki/Torreznos

    They are made of the outer part of the pork belly, marinated with salt and paprika, cured (or also smoked), and later fried. [1] [2] Associated with Soria, torreznos produced there have been granted a specific marca de garantía . [3] Back in 2014 The Guardian described torreznos as "deliciously decadent fried pork belly chunks". [4] [5] [6]

  4. Cuchifritos - Wikipedia

    en.wikipedia.org/wiki/Cuchifritos

    Cuchifritos (Spanish pronunciation: [kutʃiˈfɾitos]) or cochifritos refers to various fried foods prepared principally of pork [1] in Spanish and Puerto Rican cuisine. In Spain, cuchifritos are a typical dish from Segovia in Castile. The dish consists of pork meat fried in olive oil and garlic and served hot.

  5. Pork belly - Wikipedia

    en.wikipedia.org/wiki/Pork_belly

    Litsong kawali, a Filipino dish consisting of deep-fried pork belly. In Filipino cuisine, pork belly (Tagalog: liyempo; Philippine Spanish: liempo) is marinated in a mixture of crushed garlic, vinegar, salt, and pepper before being grilled. It is then served with soy sauce and vinegar (toyo't suka) or vinegar with garlic (bawang at suka).

  6. List of pork dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_pork_dishes

    Roasted baby back pork ribs. This is a list of notable pork dishes.Pork is the culinary name for meat from the domestic pig (Sus domesticus).It is one of the most commonly consumed meats worldwide, [1] with evidence of pig husbandry dating back to 5000 BC.

  7. Thai Style Pork Belly Burgers Recipe - AOL

    www.aol.com/food/recipes/thai-style-pork-belly...

    For the pork belly, heat the olive oil in a medium-sized frying pan and add the pork belly slices. Fry until lightly browned and crispy on both sides, about 10-15 minutes total.

  8. Cut of pork - Wikipedia

    en.wikipedia.org/wiki/Cut_of_pork

    Korean pork belly cuts, similar to bacon. The belly, although a fattier meat, can be used for steaks or diced as stir-fry meat. Pork belly may be rolled for roasting or cut for streaky bacon. It is the source of Italian pancetta and Spanish panceta. [3]

  9. Spanish autos, pork in Beijing's sights with PM Sanchez ... - AOL

    www.aol.com/news/spanish-autos-pork-beijings...

    Spanish Prime Minister Pedro Sanchez is expected to meet Chinese President Xi Jinping on Monday, with the EU and China on the verge of a trade war and Beijing preparing to hit back at Spanish ...