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  2. 50 Best Chicken Recipes That Are Absolute Winners

    www.aol.com/news/50-best-chicken-recipes...

    This recipe calls for crisping the skin in a cast-iron skillet before placing the bird in the oven with two full heads of garlic, fresh rosemary, thyme and lemon to roast until golden brown ...

  3. James Martin (chef) - Wikipedia

    en.wikipedia.org/wiki/James_Martin_(chef)

    This is an accepted version of this page This is the latest accepted revision, reviewed on 9 December 2024. English chef and television presenter (born 1972) This article's lead section may be too short to adequately summarize the key points. Please consider expanding the lead to provide an accessible overview of all important aspects of the article. (April 2023) James Martin Martin at the ...

  4. Roast a Juicy Spatchcock Chicken with Vegetables for Dinner - AOL

    www.aol.com/roast-juicy-spatchcock-chicken...

    This spatchcock chicken is smothered with flavorful herb butter and roasted over a bed of vegetables making it a perfect sheet pan dinner recipe!

  5. This Is the Time-Saving Technique Chefs Swear By for Golden ...

    www.aol.com/lifestyle/time-saving-technique...

    Spatchcocking is a butchery technique where you remove the backbone of a bird like a turkey or chicken, and then push down on the breastplate until the bird lies flat. You can simply ask your ...

  6. Butterflying - Wikipedia

    en.wikipedia.org/wiki/Butterflying

    Turkey with backbone removed in preparation for spatchcocking Spatchcocked turkey. Poultry is often butterflied. Butterflying makes poultry easier to grill [3] or pan-broil. [4] The more specific term spatchcocking refers to a variation on butterflying that also removes the backbone and possibly the sternum, typically from a smaller bird.

  7. James Martin's Saturday Morning - Wikipedia

    en.wikipedia.org/wiki/James_Martin's_Saturday...

    James Martin's Saturday Morning is a British cooking show that has aired on ITV since 2 September 2017 as is presented by James Martin. Some of the chefs to join James Martin run two- and three-Michelin star restaurants, including: Sat Bains, Tom Kerridge, and Clare Smyth. Also among the chefs to join Martin are chefs from his time on Ready ...

  8. Let's Do Lunch with Gino & Mel - Wikipedia

    en.wikipedia.org/wiki/Let's_Do_Lunch_with_Gino_&_Mel

    Quick 5-minute recipe Dish of the Day Audience options/choice 8/8/2011 Martin Kemp: Onion volcano Cheese sandwich Italian pie and mash Chicken in breadcrumbs with tomato salsa and spicy spinach (Won) Chicken in white wine and tomato sauce (Lost) 9/8/2011 Jane McDonald: Nettle Eating 'Whatever you've got in your fridge frittata' Posh fish in pastry

  9. Here’s How to Spatchcock a Chicken Like a Pro - AOL

    www.aol.com/news/heres-spatchcock-chicken-pro...

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