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  2. Carménère - Wikipedia

    en.wikipedia.org/wiki/Carménère

    If grown in too hot a climate the resulting wine will have a high alcohol level and low balance. [24] Carménère buds and flowers three to seven days later than Merlot and the yield is lower than that of the latter grape. [1] [2] The Carménère leaves turn to crimson before dropping. [1]

  3. Fruit wine - Wikipedia

    en.wikipedia.org/wiki/Fruit_wine

    Fruit wines are fermented alcoholic beverages made from a variety of base ingredients (other than grapes); they may also have additional flavors taken from fruits, flowers, and herbs. [1] This definition is sometimes broadened to include any alcoholic fermented beverage except beer.

  4. Marsanne - Wikipedia

    en.wikipedia.org/wiki/Marsanne

    Leaves of Marsanne vines. While not as temperamental as the Roussanne grape, Marsanne is prone to underperform in less than ideal sites. In climates that are too hot, the grape can overripen and produce wine that is very flabby. In places that are too cool, the grape cannot ripen fully and produces wine with a bland and neutral flavor.

  5. Glossary of wine terms - Wikipedia

    en.wikipedia.org/wiki/Glossary_of_wine_terms

    Spanish term for a sparkling wine made according to the traditional method Cave See wine cave. Cellar door The area of the winery where point of sale purchases occur. This can be a tasting room or a separate sales area. Cépage French term for grape variety. When it appears on a wine label it will usually refer to the varieties used to make the ...

  6. Wine - Wikipedia

    en.wikipedia.org/wiki/Wine

    Wine is an alcoholic drink made from fermented fruit. Yeast consumes the sugar in the fruit and converts it to ethanol and carbon dioxide, releasing heat in the process. Wine is most often made from grapes, and the term "wine" generally refers to grape wine when used without any qualification.

  7. Vitis rotundifolia - Wikipedia

    en.wikipedia.org/wiki/Vitis_rotundifolia

    Vitis rotundifolia, or muscadine, [1] is a grapevine species native to the southeastern and south-central United States. [2] The growth range extends from Florida to New Jersey coast, and west to eastern Texas and Oklahoma. [3]

  8. Pinot noir - Wikipedia

    en.wikipedia.org/wiki/Pinot_noir

    When young, wines made from Pinot noir tend to have red fruit aromas of cherries, raspberries, and strawberries. As the wine ages, Pinot has the potential to develop more vegetal and "barnyard" aromas that can contribute to the complexity of the wine. [3] Cruel Mistress is an Australian Pinot noir from Pemberton in the state of Western Australia.

  9. Tempranillo - Wikipedia

    en.wikipedia.org/wiki/Tempranillo

    Ripening Tempranillo grapes Tempranillo leaf. Tempranillo (also known as Ull de Llebre, Cencibel, Tinto Fino and Tinta del Pais in Spain, Aragonez or Tinta Roriz in Portugal, and several other synonyms elsewhere) is a black grape variety widely grown to make full-bodied red wines in its native Spain.

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