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Jollibee is a Filipino chain of fast food restaurants owned by Jollibee Foods Corporation (JFC) which serves as its flagship brand. Established in 1978 by Tony Tan Caktiong, it is the Philippines' top fast food restaurant [3] and is among the world's fastest growing restaurants, [4] expanding its international presence from 2014 to 2024 almost sixfold. [5]
Jollibee entered into a joint-venture contract with US-based Chow Fun Holdings LLC, the developer and owner of Jinja Bar Bistro in New Mexico, in which Jollibee acquired a 12% stake for $950,000. [32] [33] [34] In 2006, Jollibee Menu purchased 70% of Shanghai-based restaurant Lao Dong in June and Taichung-based Chun Shui Tang tea house.
Singapore January 12, 1985 [11] Katong: 17 (March 2024) [12] Jollibee's first overseas location opened at Roxy Square in 1985, which was operated by Jollibee Foods (Far East) Pte Ltd. However, it was closed a year later after winding up operations [13] The fast food chain reestablished its presence in Singapore on March 12, 2013.
Restaurant André; Candlenut Kitchen; Crystal Jade; Din Tai Fung; Pizza Hut; McDonald's; KFC; Jollibee; Ippudo; Jack's Place; L'Atelier de Joël Robuchon; Long Beach Seafood Restaurant; Pastamania; Rhubarb Le Restaurant; Sakae Sushi; 4 Fingers Crispy Chicken; Swensen's
CEO Ernesto Tanmantiong wants to break into the world’s top five restaurant companies by market cap. Jollibee has a cult-like following in the Philippines and among the Filipino diaspora.
He wanted to adopt the fast food format, providing an alternative to the leading Western-style fast food chains such as Jollibee and McDonald's. [5] Chowking Food Corporation was incorporated on February 19, 1985. The principal investors were Kuan, Jollibee founder Tony Tan Caktiong and Wilson Chu. After two years, Kuan and Caktiong bought Chu ...
Graceland Food Industries , Inc. [8] Harbor View Restaurant: Casual Dining: 1985: Greenwich Pizza: Italian cuisine: 1971: Jollibee Foods Corporation: Jollibee: Fast food: 1978 [9] Jollibee Foods Corporation: Fast food which serves American-influenced Filipino cuisine. An off-shoot of a Magnolia ice cream parlor franchise established by Tony Tan ...
Nutrition: Goldie Mango Bowl (Per Serving) Calories: 760 Fat: 16 g (Saturated Fat: 3.5 g) Sodium: 70 mg Carbs: 150 g (Fiber: 13 g, Sugar: 112 g) Protein: 7 g. Playa Bowls, a chain that specializes ...