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  2. Woody breast - Wikipedia

    en.wikipedia.org/wiki/Woody_breast

    Woody breast is an abnormal muscle condition that impacts the texture and usability of chicken breast meat. The affected meat is described as tough, chewy, and gummy due to stiff or hardened muscle fibers that spread through the filet. The specific cause is not known but may be related to factors associated with rapid growth rates.

  3. Poultry allergy - Wikipedia

    en.wikipedia.org/wiki/Poultry_allergy

    As it is a rare condition and it is not well documented; epidemiological data is unknown. [9] Severe cases have been documented. [10] A research study in 2016 found only 16 cases of previously published poultry meat allergy, plus an additional 28 cases that were being analyzed in the study.

  4. How to Tell If Chicken Is Bad - AOL

    www.aol.com/news/tell-chicken-bad-180000211.html

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  5. Is 'organic' chicken breast really better for you? - AOL

    www.aol.com/white-dark-meat-chicken-better...

    Chicken breast is high in protein and low in calories and fat. The nutrients play a role in muscle building, brain function, mood, and weight maintenance. ... The average person needs 0.8 grams ...

  6. There’s a Scientific Reason Why Your Raw Chicken Is Stringy

    www.aol.com/scientific-reason-why-raw-chicken...

    In many cases, chicken meat with severe cases of the defect is set aside for processed products like sausage and nuggets. But you'll likely find breasts with mild to moderate levels of spaghetti ...

  7. Body language - Wikipedia

    en.wikipedia.org/wiki/Body_language

    Body language is a type of nonverbal communication in which physical behaviors, as opposed to words, are used to express or convey information. Such behavior includes facial expressions, body posture, gestures, eye movement, touch and the use of space. Although body language is an important part of communication, most of it happens without ...

  8. Fowl cholera - Wikipedia

    en.wikipedia.org/wiki/Fowl_cholera

    Cock of a breeding flock with green diarrhea. Fowl cholera is also called avian cholera, avian pasteurellosis and avian hemorrhagic septicemia. [1]It is the most common pasteurellosis of poultry.

  9. Why chicken could be just as bad for you as red meat - AOL

    www.aol.com/lifestyle/2019-06-20-why-chicken...

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