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A restaurant may include a list of available wines on its main menu, but usually provides a separate menu just for wines. Wine lists in the form of tasting menus and wines for purchase are also offered by wineries and wine stores. A restaurant's sommelier is usually in charge of assembling the wine list, educating the staff about wine, and ...
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To change this template's initial visibility, the |state= parameter may be used: {{Lists of restaurants | state = collapsed}} will show the template collapsed, i.e. hidden apart from its title bar. {{Lists of restaurants | state = expanded}} will show the template expanded, i.e. fully visible.
In particular we need wine region maps that can be licensed for Wikipedia. Collaboration: Operation stub-killer, Nominations for top level importance; Infobox: Template:Infobox grape variety, Template:Infobox winery; Other: Comment on the grape article template and on the grape infobox. Add to the Wikiquote page for wine: Wikiquote wine
In some higher-end restaurants, servers have a good knowledge of the wine list and can recommend food–wine pairings. At more expensive restaurants, servers memorize the ingredients of the dishes and the manner in which the food is prepared; for example, if the menu lists marinated beef, the customer might ask what the beef is marinated in ...
[[Category:Wines task force templates]] to the <includeonly> section at the bottom of that page. Otherwise, add <noinclude>[[Category:Wines task force templates]]</noinclude> to the end of the template code, making sure it starts on the same line as the code's last character.
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