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  2. Cook (profession) - Wikipedia

    en.wikipedia.org/wiki/Cook_(profession)

    In 2016, the number of jobs for a cook was at 2,403,000. The rate is projected to increase slower than food preparation workers, bakers, and chefs (all of which are projected to increase by at least 8 percent from 2016 to 2026). A group of professional and aspiring cooks in a hotel kitchen (1990)

  3. Housekeeping - Wikipedia

    en.wikipedia.org/wiki/Housekeeping

    Housekeeping is the management and routine support activities of running and maintaining an organized physical institution occupied or used by people, like a house, ship, hospital or factory, such as cleaning, tidying/organizing, cooking, shopping, and bill payment.

  4. Domestic worker - Wikipedia

    en.wikipedia.org/wiki/Domestic_worker

    Ayah – A job that is similar to a nanny's. Mostly found in South and Southeast Asia. Babysitter – A worker who minds the children of someone else. Bedder / bedmaker – A worker who rearranges and organizes bedding to prepare it for later use. Between maid – An in-between maid whose duties are half in the reception rooms and half in the ...

  5. Sous-chef - Wikipedia

    en.wikipedia.org/wiki/Sous-chef

    The sous-chef has many responsibilities, because the executive chef has a more overarching role. Sous-chefs must plan and direct how the food is presented on the plate, keep their kitchen staff in order, train new chefs, create the work schedule, and make sure all the food that goes to customers is of the best quality to maintain high standards.

  6. Dishwasher (occupation) - Wikipedia

    en.wikipedia.org/wiki/Dishwasher_(occupation)

    A professional dishwasher at work. A dishwasher is a person who washes and dries dishware, cookware, and cutlery, often in a "back of house" restaurant or institutional setting. In the United Kingdom, this role is also referred to as kitchen porter, however in this case the role will often include additional cleaning and light food preparation ...

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