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  2. What to use when you're out of cream of tartar - AOL

    www.aol.com/news/youre-cream-tartar-024248732.html

    Find the best substitutes for cream of tartar including lemon juice, white vinegar, baking powder, corn syrup and more. ... Because vinegar is acidic just like cream of tartar, you can substitute ...

  3. 9 Cream of Tartar Substitutes You Probably Have in the Kitchen

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    But lofty cakes, ethereal meringues, and chewy snickerdoodles also owe their existence to another child of the grape: cream of tartar. Skip to main content. 24/7 Help. For premium support please ...

  4. Potassium bitartrate - Wikipedia

    en.wikipedia.org/wiki/Potassium_bitartrate

    Cream of tartar is used as a type of acid salt that is crucial in baking powder. [18] Upon dissolving in batter or dough, the tartaric acid that is released reacts with baking soda to form carbon dioxide that is used for leavening. Since cream of tartar is fast-acting, it releases over 70 percent of carbon dioxide gas during mixing.

  5. What Happens If You Accidentally Swap Baking Soda & Baking ...

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    The low pH of cream of tartar pairs with baking soda’s high pH to cause the same reaction that happens when you add any other acid to baking soda. The rising power isn't as intense as baking ...

  6. Baking powder - Wikipedia

    en.wikipedia.org/wiki/Baking_powder

    Faced with wartime shortages of cream of tartar and baking powder, Byron H. Smith, a U.S. inventor in Bangor, Maine, created substitute products for American housewives. Bakewell Cream was introduced as a replacement for cream of tartar. [41] It contained sodium acid pyrophosphate and cornstarch and was labeled as a leavening agent. It could be ...

  7. Egg substitutes - Wikipedia

    en.wikipedia.org/wiki/Egg_substitutes

    JUST, Inc., another venture-backed company, produces and markets egg-free products, including cookie dough and a mayonnaise substitute, based on pea protein from the yellow pea. [4] [5] [6] Egg Replacer [7] is a mixture of "potato starch, tapioca flour, leavening (calcium lactate, calcium carbonate, cream of tartar), cellulose gum, modified ...

  8. My Husband's Grandpa Cracked the Code to the Best-Ever ... - AOL

    www.aol.com/lifestyle/husbands-grandpa-cracked...

    2. In a medium bowl, stir the flour, pudding mix, cream of tartar, baking soda and salt. With the mixer on low, gradually add the dry ingredients to the butter mixture, beating just until ...

  9. Potassium tartrate - Wikipedia

    en.wikipedia.org/wiki/Potassium_tartrate

    It is often confused with potassium bitartrate, also known as cream of tartar. As a food additive, it shares the E number E336 with potassium bitartrate. [1] Potassium bitartrate, also referred to as potassium acid tartrate or cream of tartar, [2] is the potassium acid salt of l-( + )-tartaric acid. It is obtained as a byproduct of wine ...

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