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  2. Is Velveeta Actually Real Cheese or Not? - AOL

    www.aol.com/velveeta-actually-real-cheese-not...

    If you can't find Velveeta in the store and want a substitution, look for other brands that are labeled similarly as "pasteurized prepared cheese product" or "melting cheese." If you want a "real ...

  3. Velveeta - Wikipedia

    en.wikipedia.org/wiki/Velveeta

    Velveeta is a brand name for a processed cheese similar to American cheese. It was invented in 1918 by Emil Frey (1867–1951) of the Monroe Cheese Company in Monroe, New York. In 1923, The Velveeta Cheese Company was incorporated as a separate company. [1] In 1925, it advertised two varieties, Swiss and American. [2]

  4. List of American cheeses - Wikipedia

    en.wikipedia.org/wiki/List_of_American_cheeses

    The list excludes specific brand names, unless a brand name is also a distinct variety of cheese. While the term "American cheese" is legally used to refer to a variety of processed cheese, many styles of cheese originating in Europe are also made in the United States, such as brie, cheddar, gouda, mozzarella, and provolone.

  5. Velveeta Shells & Cheese - Wikipedia

    en.wikipedia.org/wiki/Velveeta_Shells_&_Cheese

    Velveeta Shells & Cheese is a shell pasta and cheese sauce food product that debuted in the United States in 1984, as part of the Velveeta brand products. [1] [2] Its ingredients, texture, and flavor are very similar to macaroni and cheese. The product is a shelf-stable food. [3]

  6. What Is American Cheese, Exactly? - AOL

    www.aol.com/american-cheese-exactly-012620244.html

    Anything containing less than 51 percent, like Velveeta, must be labeled as “process cheese food.” One common impostor found on supermarket shelves: “American slices,” or “sandwich ...

  7. Here's Why American Cheese Can't Legally Be Called Cheese - AOL

    www.aol.com/lifestyle/heres-why-american-cheese...

    The Food and Drug Administration (FDA) considers American cheese to be “pasteurized process cheese.” All cheesereal or not—undergoes some degree of processing to achieve the final product.

  8. Milk protein concentrate - Wikipedia

    en.wikipedia.org/wiki/Milk_protein_concentrate

    In 2002, the FDA issued a Warning Letter to Kraft Foods that Kraft Singles and Velveeta were being sold with packaging that described it as a "Pasteurized Process Cheese" and "Pasteurized Process Cheese Spread" respectively, [4] which the FDA claimed were misbranded because the products declared milk protein concentrate (MPC) in its ingredients ...

  9. 16 Fast Food Restaurants That Use Real Cheese - AOL

    www.aol.com/16-fast-food-restaurants-real...

    Wendy’s. Wendy’s is proud to be the first national fast-food chain to offer fresh mozzarella on its menu.The chain also uses smoked gouda, muenster, blue cheese, asiago, and feta cheese on ...