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2. List of meat dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_meat_dishes

   Escalope – boneless meat that has been thinned out using a mallet, [12] [13] rolling pin [13] or beaten with the handle of a knife, or merely butterflied. [14] The mallet breaks down the fibers in the meat, making it more tender, while the thinner meat cooks faster with less moisture loss. The meat is then coated and fried. [15]

3. Paris during the Second Empire - Wikipedia

   en.wikipedia.org/wiki/Paris_during_the_Second_Empire

   The leftovers were sorted and put on plates; and any that looked acceptable were sold. Some leftovers were reserved for pet foods; old bones were collected to make bouillon; uneaten bread crusts from schools and restaurants were used to make croutons for soup and bread-coating for cutlets. Many workers in Les Halles got their meals at this ...

4. How Many Potatoes Do You Need Per Person for Dinner? - AOL

   www.aol.com/many-potatoes-per-person-dinner...

   6 people – 3 pounds (6 large potatoes) 12 people – 6 pounds (12 large potatoes) Of course, be sure to buy a few extra potatoes if you're hoping to have Thanksgiving leftovers for the week to come!

5. I've visited dozens of US cities, but this charming Southern ...

   www.aol.com/ive-visited-dozens-us-cities...

   Greenville, South Carolina, is one of my favorite cities in the US. I love the city's walkable downtown, amazing food scene, and welcoming community.

6. Chef's Table - Wikipedia

   en.wikipedia.org/wiki/Chef's_Table

   Chef's Table is an American documentary series created by David Gelb [2], which premiered on video streaming service Netflix on April 26, 2015. [3] The series takes viewers inside both the lives and kitchens of a variety of acclaimed and successful international chefs, [4] with each episode placing the spotlight on a single chef and exploring the unique lives, talents and passions which ...

7. 5 Things to Avoid When You Have Alopecia Areata - AOL

   www.aol.com/5-things-avoid-alopecia-areata...

   Red meat. Research suggests that a diet low in red meat may help protect against chronic inflammatory diseases. Margarine, shortening, and lard. These are often high in saturated and trans fat ...