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  2. Bird's eye chili - Wikipedia

    en.wikipedia.org/wiki/Bird's_eye_chili

    The more decorative, but slightly less pungent chili, sometimes known as "Thai ornamental", has peppers that point upward on the plant, and range from green to yellow, orange, and then red. It is the basis for the hybrid cultivar "Numex twilight", essentially the same, but less pungent, and starting with purple fruit, creating a rainbow effect.

  3. Miang kham - Wikipedia

    en.wikipedia.org/wiki/Miang_kham

    Miang kham mostly consists of raw fresh leaves of lolot pepper (Thai: ชะพลู, RTGS: chaphlu) or purple coraltree (Thai: ทองหลาง, RTGS: thonglang) [2] that are filled with roasted coconut shavings and the following main ingredients chopped or cut into small pieces: Shallots; Fresh red or green bird's eye chili peppers ...

  4. Chili pepper - Wikipedia

    en.wikipedia.org/wiki/Chili_pepper

    Chili peppers of varied colours and sizes: green bird's eye, yellow Madame Jeanette, red cayenne. Chili peppers, also spelled chile or chilli (from Classical Nahuatl chīlli [ˈt͡ʃiːlːi] ⓘ), are varieties of berry-fruit plants from the genus Capsicum, which are members of the nightshade family Solanaceae, cultivated for their pungency.

  5. Cayenne pepper - Wikipedia

    en.wikipedia.org/wiki/Cayenne_pepper

    A large red cayenne Thai peppers, a cayenne-type pepper Capsicum frutescens. The cayenne pepper is a type of Capsicum annuum. It is usually a hot chili pepper used to flavor dishes. Cayenne peppers are a group of tapering, 10 to 25 cm long, generally skinny, mostly red-colored peppers, often with a curved tip and somewhat rippled skin, which ...

  6. What really caused the sriracha shortage? 2 friends and the ...

    www.aol.com/finance/really-caused-sriracha...

    As the sole supplier of the juicy red jalapeños for sriracha, Huy Fong Foods’ iconic fiery-red chili-garlic sauce, Underwood’s empire of peppers had spread from a 400-acre family farm in the ...

  7. Food Paradise International - Wikipedia

    en.wikipedia.org/wiki/Food_Paradise_International

    "Boom!" (prawns, garlic, bird's eye chili, red curry paste, roasted red chili peppers, lemongrass, coriander, galangal, baby corn, string beans, bamboo shoots, green peas, Thai eggplants or aubergines, fresh peppercorns, red chili peppers, stir fried in sunflower oil, chicken stock, fish sauce and sugar, garnished with Thai sweet basil ...

  8. How To Make Khao Soi, Thailand’s Iconic Curry Noodles

    www.aol.com/lifestyle/khao-soi-thailand-iconic...

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  9. Capsicum annuum - Wikipedia

    en.wikipedia.org/wiki/Capsicum_annuum

    Capsicum annuum, commonly known as paprika, chili pepper, red pepper, sweet pepper, jalapeño, cayenne, or bell pepper, [5] is a fruiting plant from the family Solanaceae (nightshades), within the genus Capsicum which is native to the northern regions of South America and to southwestern North America.

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