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Obesity rates were twice as high in urban areas than in rural areas. [40] Obesity is culturally seen as a representation of beauty and success. A woman who is of a healthy weight is not as desirable (like in certain other Arabic nations). There is a lack of knowledge about the life-threatening medical conditions that result from obesity. [40]
Obesity has been observed throughout human history. Many early depictions of the human form in art and sculpture appear obese. [2] However, it was not until the 20th century that obesity became common — so much so that, in 1997, the World Health Organization (WHO) formally recognized obesity as a global epidemic [3] and estimated that the worldwide prevalence of obesity has nearly tripled ...
What we eat and its nutritional content is now the most significant risk factor when looking at people’s health around the world.
Obesity is a condition in which a person's weight is higher than what is considered healthy for their height, and is the leading cause of preventable death worldwide. Obesity can result from several factors such as poor nutritional choices, overeating, genetics, culture, and metabolism. [1]
While genetic influences are important to understanding obesity, they cannot explain the current dramatic increase seen within specific countries or globally. [1] It is accepted that calorie consumption in excess of calorie expenditure leads to obesity; however, what has caused shifts in these two factors on a global scale is much debated.
Results of the study indicate that Black women in the U.S., ages 66-75, saw the largest decrease in obesity between 2022-2023.
And while it’s nearly impossible to avoid at this time of year, the second most dangerous song, according to the coverage kings, is “All I Want For Christmas Is You”, by the Queen of ...
Factors include the increase in use of technology, increase in snacks and portion size of meals, and the decrease in the physical activity of children. A study found that children who use electronic devices three or more hours a day had between a 17–44% increased risk of being overweight, or a 10–61% increased risk of obesity (Cespedes 2011).