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Meide recording the ship's bell discovered on the 18th century "Storm Wreck." Charles T. Meide Jr., known as Chuck Meide, (born March 23, 1971) is an underwater and maritime archaeologist and currently the Director of LAMP (Lighthouse Archaeological Maritime Program), the research arm of the St. Augustine Lighthouse & Maritime Museum located in St. Augustine, Florida.
The first European known to have explored the coasts of Florida was the Spanish explorer and governor of Puerto Rico, Juan Ponce de León, who likely ventured in 1513 as far north as the vicinity of the future St. Augustine, naming the peninsula he believed to be an island "La Florida" and claiming it for the Spanish crown.
Lyons Maritime Museum is a diving history museum in St. Augustine, Florida, St. Johns County, Florida. The museum exhibits include diving equipment such as diving helmets, diving knives, lamps, flashlights, diving boots, sandals, and chest weights. It opened in 1990. The museum was created by Leon Lyons, author of Helmets of the Deep. [1]
SS Commodore was an American steamboat that was wrecked off the coast of Florida on 2 January 1897, while en route to Cuba.The event was immortalized when passenger and author Stephen Crane, who was traveling as a war correspondent for the Bacheller-Johnson syndicate, wrote the classic short story "The Open Boat" about his experience.
The GTM Research Reserve Visitor Center is located at 505 Guana River Road in Ponte Vedra Beach, Florida.It is in the northern component of GTM Research Reserve, ten miles north of St. Augustine on State Road A1A in Ponte Vedra Beach, and serves as the administrative, education, research, and stewardship facilities for the northern component of GTM Research Reserve.
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Agnes Milowka (23 December 1981 – 27 February 2011) was an Australian technical diver, underwater photographer, author, maritime archaeologist and cave explorer. [1] [2] [3] She gained international recognition for penetrating deeper than previous explorers into cave systems across Australia and Florida, and as a public speaker and author on the subjects of diving and maritime archaeology. [4]
Yields: 4 servings. Prep Time: 10 mins. Total Time: 35 mins. Ingredients. 2 tsp. onion powder. 1 tsp. mustard powder. 1 tsp. smoked paprika. 1 tsp. packed light brown ...