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This copycat Texas Roadhouse fried catfish is already good on its own, but dipped in a creole mustard sauce — oh boy, the flavors are out of this world! Serve this crisp and juicy fried catfish with coleslaw, cornbread, and hush puppies, and you’ve got yourself a hearty southern feast.
We've rounded up a bunch of lip-smacking Texas Roadhouse copycat recipes that re-create some of the best-loved dishes on their menu.
Make your own flavorful creole mustard at home with just a few ingredients. This sweet and spicy mustard recipe is great as a sauce, dip, and more.
The recipe served at the Texas Roadhouse restaurant chain offers diners a mouth-pleasing crunchy external coating paired with a delicate and moist internal fish. Texas Roadhouse Fried Catfish is traditionally served with a Creole Mustard Sauce and a selection of two sides.
If you’re looking to add a kick to your dishes, this authentic Creole mustard sauce is the perfect choice. Made with a blend of tangy mustard seeds, aromatic spices, and a hint of heat, this sauce will elevate any dish to new heights.
Texas Roadhouse Cajun Horseradish Sauce (Copycat) is a spicy, smoky dipping sauce for all your favorite fried foods like onion rings, fries, and mushrooms! This is THE Copycat sauce you need for Texas Roadhouse Rattlesnake Bites and all other delicious fried Appetizer Recipes ever.
15 mins. Sharp and tangy sauce with a nice kick. Perfect dipping sauce for fried foods and shrimp. Course: Appetizer, Sauce. Cuisine: Cajun. Servings: 24. Ingredients. 2 cups mayonnaise. 1 stalk celery finely diced. 1 roasted red pepper diced. 1/2 cup Italian parsley chopped. 1/2 cup scallion thinly sliced. 4 Tablespoons stone-ground mustard.
Ingredients. 1 cup mayo. 1 tablespoon prepared horseradish. 1 tablespoon creole seasoning (I prefer Zatarain’s) 3 tablespoons of creole mustard (same here… Zatarain’s) ½ teaspoon minced garlic (two small cloves or one large one) 1 teaspoon of lemon juice.
Quick and easy to make, replace anything calling for mustard with this Creole mustard to give it a spicy and delicious flavor twist!
"This is in response to a request from the boards. You could use this on your sandwiches or spread on chicken or roasted pork. Any time you need some creole style mustard and don't have any on hand."