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Maker's Mark is a small-batch bourbon whisky produced in Loretto, Kentucky, by Beam Suntory. It is bottled at 90 U.S. proof (45% alcohol by volume) and sold in squarish bottles sealed with red wax. [ 1 ] The distillery offers tours, and is part of the American Whiskey Trail and the Kentucky Bourbon Trail.
There’s also Maker’s 46, which takes regular Maker’s and finishes it for nine weeks in a barrel with 10 seared virgin French oak staves added to impart some extra flavor to the whiskey. Most ...
Bourbon whiskey (/ b ɜːr b ən /) (or simply bourbon) is a type of barrel-aged American whiskey made primarily from corn (maize). The name derives from the French House of Bourbon, although the precise source of inspiration is uncertain; contenders include Bourbon County, Kentucky, and Bourbon Street in New Orleans, both of which are named after the House of Bourbon. [1]
This is a list of whisky brands arranged by country of origin and style. Whisky (or whiskey) [ 1 ] is a type of distilled alcoholic beverage made from fermented grain mash . Different grains are used for different varieties, including barley , malted barley , rye , malted rye, wheat , and corn .
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Pickerell was born on August 14, 1956, in Fairborn, Ohio. [1] His father, Richard Pickerell, was a postmaster. [1] He attended the United States Military Academy at West Point from 1974 to 1978, where he earned a Bachelor of Science in chemistry. [2] He played on the 1974 Army Cadets football team his freshman year. [2]
Old Overholt is a rye whiskey distilled by A. Overholt & Co., currently a subsidiary of Beam Suntory, which is a subsidiary of Suntory Holdings of Osaka, Japan. It is produced at the Jim Beam distillery in Clermont, Kentucky. It is one of the most commonly available straight rye whiskies in the United States, where it is available at most ...
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