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Eel as food. Eel shop in Japan. Eels are elongated fish, ranging in length from five centimetres (2 in) to four metres (13 ft). [ 1 ] Adults range in weight from 30 grams to over 25 kilograms. They possess no pelvic fins, and many species also lack pectoral fins. The dorsal and anal fins are fused with the caudal or tail fin, forming a single ...
The adult lamprey is characterized by a toothed, funnel-like sucking mouth. The common name "lamprey" is probably derived from Latin lampetra, which may mean "stone licker" (lambere "to lick" + petra "stone"), though the etymology is uncertain. [3] Lamprey is sometimes seen for the plural form. [4]
Burbot. The burbot (Lota lota), also known as bubbot, [2] mariah, [3] loche, cusk, [4] freshwater cod, [5] freshwater ling, freshwater cusk, the lawyer, coney-fish, lingcod, [6] or eelpout, is a species of coldwater ray-finned fish native to the subarctic regions of the Northern hemisphere. It is the only member of the genus Lota, and is the ...
Hagfish have elongated, eel-like bodies, and paddle-like tails. The skin is naked and covers the body like a loosely fitting sock. They are generally a dull pink color and look quite worm-like. They have cartilaginous skulls (although the part surrounding the brain is composed primarily of a fibrous sheath) and tooth-like structures composed of ...
Remora. The remora (/ ˈrɛmərə /), sometimes called suckerfish or sharksucker, is any of a family (Echeneidae) of ray-finned fish in the order Carangiformes. [4] Depending on species, they grow to 30–110 cm (12–43 in) long. Their distinctive first dorsal fins take the form of a modified oval, sucker-like organ with slat-like structures ...
The mullets or grey mullets are a family (Mugilidae) of ray-finned fish found worldwide in coastal temperate and tropical waters, and some species in fresh water. [1] Mullets have served as an important source of food in Mediterranean Europe since Roman times. The family includes about 78 species in 26 genera.
The American eel (Anguilla rostrata) is a facultative catadromous fish found on the eastern coast of North America. Freshwater eels are fish belonging to the elopomorph superorder, a group of phylogenetically ancient teleosts. [2] The American eel has a slender, supple, snake-like body that is covered with a mucus layer, which makes the eel ...
Sand eel. Sand eel or sandeel is the common name used for a considerable number of species of fish. While they are not true eels, they are eel-like in their appearance and can grow up to 30 cm (12 in) in length. [1] Many species are found off the western coasts of Europe from Spain to Scotland, and in the Mediterranean and Baltic Seas.