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2. Kitchen ventilation - Wikipedia

   en.wikipedia.org/wiki/Kitchen_ventilation

   The need for easy cleaning and maintenance; Energy efficiency; Hot air from cooking is usually vented externally through a chimney system. When this is not possible, recirculating cooker hoods are used that clean the air and direct it back into the kitchen.

3. Kitchen hood - Wikipedia

   en.wikipedia.org/wiki/Kitchen_hood

   A kitchen hood in a small apartment. A kitchen hood, exhaust hood, hood fan, extractor hood, or range hood is a device containing a mechanical fan that hangs above the stove or cooktop in the kitchen. It removes airborne grease, combustion products, fumes, smoke, heat, and steam from the air by evacuation of the air and filtration. [1]

4. The Difference Between Convection and Conventional Ovens - AOL

   www.aol.com/lifestyle/food-difference-between...

   Since convection ovens work so fast, the foods don't have to be cooked for as long a time as in conventional ovens. Plus the temperature can be set lower, at about 25 degrees less than specified ...

5. Staub vs. Le Creuset: Which Iconic Dutch Oven Is Right ... - AOL

   www.aol.com/lifestyle/staub-vs-le-creuset-iconic...

   The Staub Dutch oven I tested—the 3.75 quart French oven—has a slightly rounder, tapered bottom than the traditional Le Creuset round Dutch oven. The interior surface of the Staub lid also ...

6. Prosecutor’s review finds new suspects in 1996 double killing ...

   www.aol.com/prosecutor-review-finds-suspects...

   For 16 years, a suburban New York prosecutor’s office insisted it had the right man in a notorious 1996 double killing. The office tried him five times, through a series of hung juries and ...

7. Kitchen exhaust cleaning - Wikipedia

   en.wikipedia.org/wiki/Kitchen_exhaust_cleaning

   Kitchen exhaust cleaning (often referred to as hood cleaning) is the process of removing grease that has accumulated inside the ducts, hoods, fans and vents of exhaust systems of commercial kitchens. Left uncleaned, kitchen exhaust systems eventually accumulate enough grease to become a fire hazard.

8. Convection oven - Wikipedia

   en.wikipedia.org/wiki/Convection_oven

   A convection oven (also known as a fan-assisted oven, turbo broiler or simply a fan oven or turbo) is an oven that has fans to circulate air around food [1] to create an evenly heated environment. In an oven without a fan, natural convection circulates hot air unevenly, so that it will be cooler at the bottom and hotter at the top than in the ...

9. To play or not to play? That's the question the Chiefs face ...

   www.aol.com/sports/play-not-play-thats-chiefs...

   “You have to [try],” Mahomes said on Tuesday. “That’s the reason you play this game, to push to play. I’m not going to put our team in a bad position.