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  2. Alton Brown's 10 Ways to Make the Perfect Omelet - AOL

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    When it comes to the consistency of her omelet, Antonia said, "It should be ooey and gooey." 8. Both Antonia and Alton opt for a triple-fold technique when plating their omelets, though Alton ...

  3. How to Make the Best French Omelet - AOL

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    How to Make the Best French Omelet. Then Luke set the oven to 300°F, cracked a few eggs into a small bowl and added a splash of heavy cream "To give you creamier, fluffier texture" he tells me ...

  4. How To Make The Perfect French Omelet, According To Experts - AOL

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    Culinary pros break down the steps that go into mastering the iconic egg dish — and common mistakes to avoid. Skip to main content. 24/7 Help. For premium support please call: ...

  5. Omelette - Wikipedia

    en.wikipedia.org/wiki/Omelette

    An omelette (sometimes omelet in American English; see spelling differences) is a dish made from eggs, fried with butter or oil in a frying pan.It is a common practice for an omelette to include fillings such as chives, vegetables, mushrooms, meat (often ham or bacon), cheese, onions or some combination of the above.

  6. Masala omelette - Wikipedia

    en.wikipedia.org/wiki/Masala_omelette

    A masala omelette is a variant of the omelette originating from India.Its main ingredients are eggs, herbs, tomatoes and spices that vary by region. [citation needed]Grated cheese is sometimes put over the omelette, which may also be filled with things such as shrimp and/or chicken-flavoured with curry.

  7. How to make a perfect omelet - AOL

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  8. Hoppel poppel - Wikipedia

    en.wikipedia.org/wiki/Hoppel_poppel

    Eggs were whisked with cognac, salt and pepper, and Worcestershire sauce and poured into the skillet, cooked gently as an omelette, with fresh parsley. When the omelette is set it was topped with grated cheese and finished in the broiler.

  9. How to Make Your Best Omelet Yet - AOL

    www.aol.com/news/best-omelet-yet-022057667.html

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