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The Tasmanian devil (Sarcophilus harrisii) (palawa kani: purinina) [3] is a carnivorous marsupial of the family Dasyuridae.It was formerly present across mainland Australia, but became extinct there around 3,500 years ago; it is now confined to the island of Tasmania.
They range in size from the southern ningaui, at 4 cm (2 in) plus a 4 cm (2 in) tail, to the Tasmanian devil, at 80 cm (31 in) plus a 30 cm (12 in) tail, though the thylacine was much larger at up to 195 cm (77 in) plus a 66 cm (26 in) tail.
The smallest species is the Pilbara ningaui, which is from 4.6 to 5.7 cm (1.8 to 2.2 in) in length, and weighs just 2 to 9 g (0.07 to 0.3 oz), while the largest, the Tasmanian devil, is 57 to 65 cm (22 to 26 in) long, and weighs from 6 to 8 kg (13 to 18 lb). The smaller dasyurids typically resemble shrews or mice in appearance, with long tails ...
The fat-tailed dunnart (Sminthopsis crassicaudata) is a species of mouse-like marsupial of the Dasyuridae, the family that includes the little red kaluta, quolls, and the Tasmanian devil. Description [ edit ]
The post Sounds of the Wild: Listen to the Tasmanian Devil appeared first on A-Z Animals.
Dasyuromorphia (/ d æ s i j ʊər oʊ ˈ m ɔːr f i ə /, meaning "hairy tail" [2] in Greek) is an order comprising most of the Australian carnivorous marsupials, including quolls, dunnarts, the numbat, the Tasmanian devil, and the extinct thylacine.
The Tasmanian Devil is one of the world's largest meat-eating marsupials that is an apex predator on the country's southern island. It died out on the mainland around 3,500 years ago.
The tribe Dasyurini, to which quolls belong, also includes the Tasmanian devil, the antechinus, the kowari, and the mulgara. [11] Genetic analysis of cytochrome b DNA and 12S rRNA of the mitochondria indicates the quolls evolved and diversified in the late Miocene between 15 and 5 million years ago, a time of great diversification in marsupials ...