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  2. I Tried Ina Garten’s Risotto Hack—and I’ll Never Go Back to ...

    www.aol.com/lifestyle/tried-ina-garten-risotto...

    Here are a few helpful notes we discovered while researching and testing Ina’s oven risotto recipe that might come in handy if you try it, too. Use kosher salt—or half as much table salt.

  3. 52 of Ina Garten’s best recipes she’s shared on TODAY - AOL

    www.aol.com/news/52-ina-garten-best-recipes...

    Get Ina Garten's best recipes including chipotle cheddar crackers, cranberry martini, overnight mac and cheese, buttermilk biscuits and more.

  4. Oven-Baked Risotto Recipe - AOL

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    Heat the oven to 400°F. Stir the rice, soup, water, milk, cheese and tomatoes in a 2-quart shallow baking dish. Cover the baking dish. Bake for 30 minutes.

  5. I made 7 of Ina Garten's most popular desserts, and the best ...

    www.aol.com/made-7-ina-gartens-most-190255148.html

    To make Garten's apple spice cake, you'll need: 1 ½ pounds Granny Smith apples, peeled, cored, and ¼-inch diced. 3 extra-large eggs, at room temperature

  6. Oven-Baked Risotto Recipe - AOL

    homepage.aol.com/food/recipes/oven-baked-risotto

    Main Menu. News. News

  7. Ina Garten Just Shared Her Golden Watch Party Menu—Plus Her 3 ...

    www.aol.com/ina-garten-just-shared-her-230549630...

    Finally, Ina’s Fig & Goat Cheese Toasts strike the perfect balance of rich and sweet flavors. The juicy figs paired with the creamy goat cheese create a deliciously harmonious bite.

  8. This Is What Ina Garten Makes for Christmas Dinner - AOL

    www.aol.com/ina-garten-makes-christmas-dinner...

    Thankfully, Ina Garten, the best-selling cookbook author and Food Network star, understands. The Barefoot Contessa not only has the most helpful cooking tips, but she has also shared her tried-and ...

  9. Ina Garten’s Trick for Upgrading Canned Cranberry Sauce Is Golden

    www.aol.com/ina-garten-trick-upgrading-canned...

    Garten places the canned cranberry sauce into a pot and adds a few tablespoons of freshly squeezed orange juice, about a teaspoon of orange zest and half of a grated apple.