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  2. Quintonil - Wikipedia

    en.wikipedia.org/wiki/Quintonil

    The British magazine Restaurant has continuously ranked Quintonil on its list of the World's 50 Best Restaurants since 2016. Quintonil was awarded two Michelin stars in 2024, in the first Michelin Guide covering restaurants in Mexico, becoming the highest-rated restaurant in the country and tying with the Mexican restaurant Pujol.

  3. El Bajío (restaurant) - Wikipedia

    en.wikipedia.org/wiki/El_Bajío_(restaurant)

    The restaurant grew and its success allowed her to send her children to the best private universities in Mexico. [8] In 2006, a second restaurant under the same name was opened in Parque Delta in the Benito Juárez borough, followed by Polanco, Lindavista, Reforma 222 and Tezontle in 2006 and 2007. The Santa Fe location was opened in 2009 ...

  4. List of Michelin-starred restaurants in Mexico - Wikipedia

    en.wikipedia.org/wiki/List_of_Michelin-starred...

    The Michelin Guide debuted in Mexico in 2024. Inspectors visited five states – Baja California, Baja California Sur, Nuevo León, Oaxaca and Quintana Roo – and the capital city, Mexico City. Sixteen restaurants earned one star, and two, Pujol and Quintonil, received two. [2] No restaurant earned three stars.

  5. How Mexico City’s humble taco went from market stall to ...

    www.aol.com/mexico-city-humble-taco-went...

    The taquería that made headlines after it was crowned with a Michelin star is El Califa de León, a 10ft-by-10ft taco shop tucked behind a row of street stalls selling colourful clothing items in ...

  6. 7-Day High-Protein, Anti-Inflammatory, Mediterranean Diet ...

    www.aol.com/7-day-high-protein-anti-143100680.html

    Breakfast (361 calories) 1 cup low-fat plain strained Greek-style yogurt. ¼ cup sliced almonds. ½ cup cherries. 1 serving No-Added-Sugar Chia Seed Jam. A.M. Snack (193 calories)

  7. Rosetta (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Rosetta_(restaurant)

    Rosetta is a restaurant in Colonia Roma, Cuauhtémoc, Mexico City, that has served Mexican cuisine with Mediterranean influences (mainly Italian) since 2010. It serves seasonal à la carte options. It is owned by chef Elena Reygadas, who studied at the International Culinary Center and worked at Locanda Locatelli in London.

  8. Em (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Em_(restaurant)

    Em is a fine dining restaurant in Colonia Roma, Cuauhtémoc, Mexico City, Mexico, that serves contemporary Mexican cuisine with Japanese influences. It has daily à la carte options and an eight-to nine-full-course tasting menu. It is owned by chef Luis "Lucho" Martínez, who opened it in 2018 as Emilia in Mexico City's Colonia Cuauhtémoc district

  9. High-end wedding photographer and family shocked as they’re ...

    www.aol.com/news/wedding-photographer-family...

    A high-end wedding photographer and his Indian American family were subjected to the wrath of a fellow traveler who hurled sickening insults at them after their United Airlines flight.