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  2. How to Clean Mussels - AOL

    www.aol.com/lifestyle/food-how-clean-mussels.html

    Mussels are small-shelled creatures found in both salt and freshwater. However, most people only eat mussels found in salt water. Mussels are traditionally steamed with lemon juice, garlic, and ...

  3. Byssus - Wikipedia

    en.wikipedia.org/wiki/Byssus

    Byssus filaments are created by certain kinds of marine and freshwater bivalve mollusks, which use the byssus to attach themselves to rocks, substrates, or seabeds.In edible mussels, the inedible byssus is commonly known as the "beard", and is removed before cooking.

  4. Mussel - Wikipedia

    en.wikipedia.org/wiki/Mussel

    Mussel (/ ˈ m ʌ s ə l /) is the common name used for members of several families of bivalve molluscs, from saltwater and freshwater habitats. These groups have in common a shell whose outline is elongated and asymmetrical compared with other edible clams, which are often more or less rounded or oval.

  5. List of common misconceptions about arts and culture

    en.wikipedia.org/wiki/List_of_common...

    Mussels and clams that do not open when cooked can still be fully cooked and safe to eat. [ 24 ] [ 25 ] [ 26 ] [ better source needed ] Twinkies , an American snack cake generally considered to be " junk food ", have a shelf life of around 25 days, despite the common claim (usually facetious) that they remain edible for decades. [ 27 ]

  6. This is the healthiest seafood, according to experts - AOL

    www.aol.com/lifestyle/healthiest-seafood...

    According to the U.S. Department of Agriculture, one serving or three ounces of wild salmon, cooked in dry heat (such as roasting or grilling), provides: 155 calories. 22 grams of protein. 6 grams ...

  7. Mussels Stuffed with Mortadella Recipe - AOL

    homepage.aol.com/food/recipes/mussels-stuffed...

    Add the wine, then add the squished tomatoes, tomato puree, chili, the reserved mussel liquor, 1 cup of water, and 1 teaspoon salt. Let the liquid come to a simmer and tweak the heat to maintain a gentle simmer for 5 minutes, stirring occasionally. Cook the mussels: Add the mussels to the pot in one or two tightly packed layers.

  8. Seafood - Wikipedia

    en.wikipedia.org/wiki/Seafood

    Seafood is any form of sea life regarded as food by humans, prominently including fish and shellfish.Shellfish include various species of molluscs (e.g., bivalve molluscs such as clams, oysters, and mussels, and cephalopods such as octopus and squid), crustaceans (e.g. shrimp, crabs, and lobster), and echinoderms (e.g. sea cucumbers and sea urchins).

  9. The Correct Way to Eat Mussels and 3 More Seafood Tips from ...

    www.aol.com/news/correct-way-eat-mussels-more...

    The cooking mogul talks lobster cook times, simple uses for seaweed, and proper shellfish-eating technique. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: ...