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2. Scaler - Wikipedia

   en.wikipedia.org/wiki/Scaler

   Scaler may refer to: Periodontal scaler, an anti-plaque tool; Video scaler, a system which converts video signals from one resolution to another; Scaler, a 2004 video game; Fish scaler, a food preparation utensil

3. Trawling - Wikipedia

   en.wikipedia.org/wiki/Trawling

   Trawling is an industrial method of fishing that involves pulling a fishing net through the water behind one or more boats. The net used for trawling is called a trawl . This principle requires netting bags which are towed through water to catch different species of fishes or sometimes targeted species.

4. Scaler (video game) - Wikipedia

   en.wikipedia.org/wiki/Scaler_(video_game)

   Scaler, also known as Scaler: The Shapeshifting Chameleon, is a video game released in 2004 by Global Star Software for the GameCube, Xbox, and PlayStation 2 video game consoles. Scaler follows the story of a lizard-loving 12-year-old boy named Bobby "Scaler" Jenkins, who stumbles across an evil plot to dominate the world through use of mutated ...

5. Trolling (fishing) - Wikipedia

   en.wikipedia.org/wiki/Trolling_(fishing)

   Artist's conception of tuna trolling operation, using outriggers to tow multiple trolling lines and give the appearance of schooling fish. Trolling is a method of fishing where one or more fishing lines, baited with lures or bait fish, are drawn through the water at a consistent, low speed.

6. Fishing trawler - Wikipedia

   en.wikipedia.org/wiki/Fishing_trawler

   These boats had a crew of twelve made up of a skipper, driver, fireman (to look after the boiler) and nine deck hands. [12] Steam fishing boats had many advantages. They were usually about 20 ft longer (6.1 m) than the sailing vessels so they could carry more nets and catch more fish.

7. Urokotori - Wikipedia

   en.wikipedia.org/wiki/Urokotori

   A urokotori (うろこ取り, scale remover) is a utensil used in Japanese cuisine to remove the scales from the skin of fish before cooking. [ 1 ] [ 2 ] Although it is possible to remove the scales with a knife, this is more difficult and there is a higher risk of cutting the skin of the fish, especially with small fishes; knife-scaling also ...